Octopus ssamjang aioli | 24.00 18.00 | ||
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Arctic Char light salt cure trout roe | 25.00 19.00 | ||
Bibim tomato, arugula, sorbet | 15.00 | ||
Fried Oyster anchovy aioli | 16.00 22.00 |
Sea Urchin korean seaweed rice crispy quinoa | 20.00 27.00 | ||
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Yook Gae Jang spicy noodle soup, wagyu shavings | 20.00 27.00 | ||
Bossam crispy pork belly, dwenjang rice | 18.00 24.00 | ||
Paella pearl berley squid | 17.00 23.00 |
Scent Of Jeju Island crispy red snapper, seaweed clam broth | 28.00 39.00 | ||
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Classic Fish black cod soy-pepper marinade | 28.00 39.00 | ||
Branzino fried anchovies, fresh wasabi-soy dressing | 27.00 38.00 | ||
Thai Lobster meyer lemon coulia tom yum broth | 29.00 42.00 |
Jungsik Steak grilled wagyu kimchi-sesame | 38.00 50.00 | ||
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Smoked Pork Jowl sweet and sour pickling jue | 25.00 36.00 | ||
Gangnam Chicken foie grass-ginger dressing | 23.00 34.00 |
Green Tea Cremeux sweet red bean roasted soy ice cream | 15.00 | ||
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Peach Fro-Yo fresh fruits, yogurt sherbet | 14.00 | ||
Plum lychee-rose mousse, sablé crumble | 12.00 | ||
Pumpkin Cheesecake pumpkin penna cotta ginger tea cream | 15.00 |
Ten Courses $155 / Wine Pairing $105
Jungsik Salad | |||
---|---|---|---|
Fried Oyster | |||
Octopus | |||
Scent Of Jeju Island | |||
Kimchi | |||
Chams Elysees | |||
Mushrooms | |||
Galbi | |||
Quince Trifle | |||
Jang Dok |
3000 Reissdorf kolsch, germany | (12oz) 12.00 | ||
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5512 Southampton double white ale, ny | (12oz) 12.00 | ||
4651 Southampton burton ipa, ny | (12oz) 12.00 | ||
3345 Elysian avatar jasmine ipa, wa | (750ml) 35.00 | ||
6544 Maine Beer Company peeper ale, me | (16oz) 22.00 | ||
5550 Captain Lawrence golden delicious, aged in brandy barrel, ny | (750ml) 35.00 | ||
5501 Estrella Damm inedit, spain | (750ml) 35.00 |
1104 Krug grande cuvée (375ml), mv | 145.00 | ||
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2625 Henri Giraud brut rose “esprit de giraud”, nv | 30.00 | ||
1241 Pierre Paillard brut”bouzy” grand cru champagne, nv | 25.00 | ||
2186 Schramsberg brut blanc de blancs california, 2008 | 19.00 |
1538 Brokenwood semillon hunter valley australia, 2010 | 12.00 | ||
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1500 Gai’a assyritiko “wild ferment” santorini greece, 2012 | 15.00 | ||
1452 Karthauserhof riesling spätlese eitelsbacher karthauserhofberg mosel, 2002 | 19.00 | ||
1403 Daumas Gassac mas de daumas gassac blanc languedoc, 2007 | 19.00 | ||
1532 Stolpman Vineyard roussane stolpman vineyard “l’avion” santa ynez, 2009 | 18.00 | ||
2621 Sohm&Kracher grüner veltliner lower austria, 2011 | 20.00 | ||
2576 Auteur chardonnay sonoma valley california, 2009 | 20.00 | ||
2584 Domaine Matrot T& P chardonnay puligny 1er cru “les chalumeaux” burgundy, 2009 | 28.00 |
1865 Domaine Porto Carras limnio cote de meliton greece, 2010 | 12.00 | ||
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2622 Marqués De Murrieta tempranillo reserva rioja spain, 2007 | 15.00 | ||
2126 Re Manfredi aglianico del vulture doc basilicata italy, 2007 | 17.00 | ||
2618 Beaux Frères pinot noir “les cousins” willamette valley oregon, 2011 | 18.00 | ||
1650 Domaine Aurélien Verdet pinot noir nuits st. georges burgundy, 2008 | 24.00 | ||
1929 Beaulieu Vineyard cab blends tapestry reserve napa valley california, 2008 | 24.00 |
1219 Donnafugata passito di pantelleria “ben rye” sicilia, 2010 | 15.00 | ||
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2536 Dr. Loosen riesling auslese goldkapsel ürziger würzgarten mosel, 2007 | 17.00 | ||
2260 Rare Wine Co. new york malmsey madeira portugal, nv | 18.00 | ||
2051 Fonseca 20 yr old tawny port portugal, nv | 20.00 | ||
2052 Taylor Fladgate 30 yr old tawny port portugal, nv | 32.00 |
Notes:Major Credit Cards Hours:Mon-Sat: 5pm-10:30pm Serves:Dinner