视频-水煎包

视频-水煎包

水煎包:内馅用猪绞肉,肥瘦比是3:7,肉稍微先拌开以后把盐巴加进来,再加一点点水,让包子里面的内馅肉汁比较多。

 

March 12, 2020 / by / in

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