La Sa Tom * curry coconut shrimp vemicelli. curry with coconut milk, rice vermicelli and bean sprouts. | |||
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La Sa Ga *curry coconut chicken vermicelli. curry with coconut milk, rice vermicelli and bean sprouts. | |||
Curry * curry with eggplant, onion, string beans and bell peppers with curry coconut milk, served with pancake. | |||
Spicy & Tasty * sauteéd with bell peppers and onions, our spicy and tasty sauce on steamed broccoli. | |||
Xao Za Ot * lemongrass. sauteéd with tri-color bell peppers and onions in lemongrass chili sauce. | |||
Basil * | |||
Sate Sauce sautéed with slightly spice sate sauce with pineapple, cucumber, bean sprouts and tomato. | |||
Xao Cai mixed vegetable. sautéed sliced meat with assorted vegetables. | |||
Zao Dao Que string beans. sautéed with string beans in garlic sauce. | |||
Bun Xao vietnamese pad thai. no rice. stir-fried rice noodles with shredded vegetables, egg and crushed peanut, served with nuoc cham sauce on side. | |||
Bun vietnamese vermicelli. no rice. room temperature rice vermicelli with cucumber, lettuce, bean sprouts, crushed peanut and basil in nuoc cham sauce, topped with choice of protein. | |||
Com Chien no additional side of rice. fried rice with egg, bean sprouts and choice of protein. | |||
Nuong Xa grilled pork chop. marinated pork chop with pickle cucumber. | |||
Nuong Xa grilled chicken. marinated chicken with pickle cucumber. | |||
Mango Sauce W/ Chicken | |||
Mango Sauce W/ Shrimp |
Cha Gio vietnamese spring roll. crispy fried spring roll filled with pork, shrimp and vegatables. | (4pcs) 7.50 | ||
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Cha Gio Chay vegetable spring roll | 7.00 | ||
Gol Cuan Tom shrimp summer roll. soft salad roll filled with julienne vegetables, basil, rice, vermicelli, lettuce and peanut plum sauce for dipping. | 8.00 | ||
Gol Cuon Ga chicken summer roll. soft salad roll filled with chicken, bean sprouts, lettuce, basil, rice, vermicelli, peanut plum sauce for dipping. | 7.50 | ||
Bo Nuong Sate beef satay. grilled beef on skewers with pickle cucumber and dipping sauce. | 8.00 | ||
Go Nuong Sate chicken satay. grilled chicken on skewers with pickle cucumber and dipping sauce. | 7.50 | ||
Ton Nuong Sate shrimp satay. grilled prawn on skewers with pickle cucumber and dipping sauce | 8.00 | ||
BBQ Spareribs With Plum Sauce | 8.00 | ||
Steamed Crystal Dumplings choice of spinach or shrimp. | (6pcs) 6.00 | ||
Pan-Fried Dumplings choice of vegetable or pork. | (6pcs) 6.00 |
Canh Chua vietnamese hot & sour soup. with pineapple, tomato, celery, bean sprouts, straw mushroom, choice of protein. | 4.50 | ||
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La Sa Tom curry shrimp soup. curry with coconut milk, rice vermicelli and bean sprouts. | 5.50 | ||
La Sa Ga curry chicken soup. curry with coconut milk, rice vermicelli and bean sprouts. | 5.00 |
Gol Du Du * beef salad. mixed greens, cucumber, grilled beef, basil and slightly spicy dressing with crusted peanuts. | 9.00 | ||
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Assorted Baby Greens Salad served with sesame taro chip and our homemade salad dressing and crusted peanut. | 6.00 | ||
Goi Muc * calamari salad. assorted baby greens and calamari and slightly spicy dressing with crusted peanuts. | 8.00 | ||
Gai Tam Nuang * shrimp salad. assorted baby greens and shrimp and slightly spicy dressing with crusted peanuts. | 9.00 | ||
Goi Ga * chicken salad. shredded cabbage, onion and baby greens tossed with spicy homemade dressing. | 8.00 |
Classic Vietnamese Sandwich | |||
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Grilled Pork Chop Sandwich | |||
Grilled Beef Sandwich | |||
Grilled Chicken Sandwich |
Bun Xao vietnamese pad thai. stir-fried noodles with shredded vegetables, egg and crushed peanut, served with nuoc cham sauce on side, with choice of protein. | 12.00 | ||
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Mi Xao Don pan-fried noodle. | 12.00 | ||
Bun vietnamese vermicelli. room temperature rice vermicelli with cucumber, lettuce, bean sprouts, crushed peanut and basil in nuoc cham sauce topped with choice of protein. | 11.00 | ||
Pho rice noodle soup. | 9.00 |
Com Chien Ca fried rice with shrimp, chinese sausage, egg, bean sprouts, lettuce and basil. | 11.00 | ||
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Com Chien fried rice with egg, bean sprouts and choice of protein. | 10.00 |
Curry Tau Hu * curry bean curd. bean curd, chinese mushroom, bamboo shoot, bell pepper, broccoli, lotus root with coconut milk and curry sauce. | 10.50 | ||
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Curry Bau Cai * curry mixed vegetables. assorted vegetables and glass noodles sautéed in coconut, milk and curry sauce. | 10.50 | ||
Mixed Vegetables stir-fried assorted vegetables and soy bean skin. | 10.50 | ||
Grilled Eggplants * seasoned with fried shallot, scallion, crushed peanut and nuoc cham sauce. | 10.50 | ||
String Beans stir-fried with shallots, basil and garlic sauce. | 10.50 | ||
Spinach sautéed with nuoc cham sauce and garlic sauce. | 10.00 | ||
Bamboo Steamed Vegetables with choice of sauce. | 10.00 | ||
Curry Okra * okra, string bean, eggplant, onion, bell pepper in curry coconut sauce, served with pancake. | 11.00 | ||
Basil Vegetables * sautéed bean curd, tomato, snow peas, lotus root, mushroom, squash, napa cabbage, broccoli and basil in our chef’s spicy sauce. | 10.50 |
Curry Ga * curry chicken. white meat chicken with eggplant, onion, string bean and bell peppers with curry coconut milk, served with pancake. | |||
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Spicy & Tasty Chicken * sautéed sliced white meat chicken with bell peppers and onion with our spicy and tasty sauce on steamed broccoli. | |||
Ga Xao Xa Ol * lemongrass chicken. sautéed white meat chicken with tri-color bell peppers and onion in lemongrass chili sauce. | |||
Ga Zao Gung ginger chicken. traditional vietnamese-style sautéed white meat chicken in ginger honey sauce with bell peppers. | |||
Ga Nuong Xa barbecued chicken. grilled boneless chicken marinated with seasoning, served with pickle and sticky rice. | |||
Ga Sate chicken with sate sauce. sautéed white meat chicken in slightly spice sate sauce with pineapple, cucumber, bean sprouts and tomato. | |||
Ga Xao Cai chicken with mixed vegetables. sautéed white meat chicken with assorted vegetables. | |||
Ga Xao Dau Que chicken with string beans. sautéed sliced chicken with string beans in garlic sauce. | |||
Basil Chicken * sautéed white meat chicken with tomato, snow peas, lotus root, mushroom, napa, beancurd and basil. | |||
Mango Chicken |
Bo Luc Lac vietnamese steak cubes. stir-fried teriyaki steak cubes over high flame, served with tomato and baby greens salad. | 17.00 | ||
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Curry Bo * curry beef. sautéed sliced beef with vegetables in coconut milk and curry sauce, served with pancake. | 13.50 | ||
Bo Xao Dau Que beef with string beans. sautéed sliced beef with string beans in garlic sauce. | 13.50 | ||
Bo Xao Xo Ot lemongrass beef. sautéed beef with tri-color bell peppers and onion in lemongrass chili sauce. | 13.50 | ||
Basil Beef * sautéed beef with tomato, snow peas, lotus root, mushroom, napa, bean curd and basil. | 14.00 |
Barbecued Pork Chop grilled, marinated pork chop with lemongrass, served with pickle salad and nuoc cham sauce on side. | 13.00 | ||
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Thit Xao Xa Ot * lemongrass pork. sautéed pork with tricolor bell peppers and onion in lemongrass chili sauce. | 11.00 | ||
Curry Thit * curry pork. sautéed sliced pork with vegetables in coconut milk and curry sauce, served with pancake. | 11.00 | ||
Sate Thit pork with sate sauce. sautéed sliced pork with sate sauce on bean sprouts, pineapple, cucumber, tomato and crusted peanut. | 11.00 | ||
Thit Xao Gung ginger pork. traditional vietnamese-style sautéed pork in ginger honey sauce with bell peppers. | 11.00 | ||
Basil Pork * sautéed sliced pork with tomato, snow peas, lotus root, mushroom, napa, bean curd and basil. | 11.00 |
Curry Tom * curry prawn. curry prawn in lemongrass and coconut milk sauce, stir fried with eggplant, string beans, bell peppers, okra and onion, served with pancake. | 17.00 | ||
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Tom Xao Xa Ot * lemongrass prawn. stir-fried prawn with tri color bell peppers and onion in lemongrass chili sauce. | 17.00 | ||
Tom Xao Gung ginger prawn. traditional vietnamese-style sautéed prawn in ginger honey sauce with bell peppers. | 17.00 | ||
Tom Nuong barbecued prawn. grilled prawn marinated with seasoning, served with pickle and sticky rice. | 17.00 | ||
Spicy & Tasty Prawn sautéed prawn with bell peppers and onion, our spicy and tasty sauce on steamed broccoli. | 17.00 | ||
Ca Nuong Salmon lemongrass salmon. grilled filet of salmon marinated with lemongrass, tamarind and basil. | 17.00 | ||
Ca Chien * crispy whole seabass. crispy whole fish with traditional vietnamese sweet and sour chili sauce. | 20.50 | ||
Curry Salmon * | 17.00 | ||
Vietnamese Seafood Bouillabaisse * special vietnamese hot and sour seafood broth with prawn, scallop, crab meat, fish, mussel, calamari and vegetables, seasoned with lemongrass and tamarind. | 19.00 | ||
Royal Seafood Bouillabaisse * prawn, scallop, crabmeat, fish, mussel, calamari and vegetables and clear noodles in curry sauce. | 19.00 | ||
Crispy Twin Delicacies deep-fried crispy prawn and scallop in tamarind and ginger garlic sauce on steamed broccoli. | 17.00 | ||
Spicy & Tasty Twin Delicacies sautéed prawn and scallops with bell peppers and onion in our red spicy and tasty sauce on bed of steamed broccoli. | 17.00 | ||
Basil Prawn * | 17.00 | ||
Basil Prawn & Scallop * | 17.00 | ||
Basil Seafood Bouillabaisse * | 19.00 | ||
Mango Shrimp | 17.00 |
Side Of White Rice | 2.00 | ||
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Side Of Brown Rice | 2.50 | ||
Side Of Sticky Rice | 3.00 |
Soda soda selection: coke, diet coke, pepsi, sprite, ginger ale, sunkist, brisk iced tea, seltzer | 1.50 | ||
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Spring Water | 1.50 | ||
Snapple Ice Tea snapple selection: lemon iced tea, diet lemon iced tea, diet peach, orangeade | 2.00 | ||
Ginger Iced Tea | 3.00 |
Notes:Major Credit Cards Hours:Mon-Fri: 11am-10pm Sat-Sun: 5pm-10pm Serves:Dinner