Hours Mon 7:00 am – 6:30 pm Tue 7:00 am – 6:30 pm Wed 7:00 am – 6:30 pm Thu 7:00 am – 6:30 pm Fri 7:00 am – 6:30 pm Sat 7:00 am – 6:30 pm Sun 7:00 am – 6:30 pm

Menu Report Errors Add to My Menupages Email Appetizers Crispy Fried Calamari calamari with crispy batter served with sweet chili lime sauce 8.50 Crispy Tofu Skin Roll pork, shrimp, jicamar, onion, scallion wrapped in tofu skin, steamed then cut and fried, served with sweet chili lime sauce 7.50 Nem (4) crispy spring roll with pork, shrimp, taro, jicama, tree mushroom, glass noodle. served with nuoc cham sauce with side lettuce, cucumber and herb s2 extra Veggie Nem (4) crispy vegetable spring roll with cabbage, celery, tree mushroom, carrot, glass noodle, cilantro, peanut. served with nuoc cham sauce. with side lettuce cucumber and herb $2.00 extra 6.00 Nem-Chao (Summer Roll) 2 – Cooked Julienne, Carrot, Peanut soft unfried rice skin roll with lettuce, bean sprouts, fresh herbs, vermicelli. served with slightly spicy peanut sauce and slightly spicy peanut nuoc-cham sauce 6.50 Nem-Chao (Summer Roll) 2 – Steamed Shrimp soft unfried rice skin roll with lettuce, bean sprouts, fresh herbs, vermicelli. served with slightly spicy peanut sauce and slightly spicy peanut nuoc-cham sauce 7.50 Nem-Chao (Summer Roll) 2 – Grilled Chicken Tenderloin soft unfried rice skin roll with lettuce, bean sprouts, fresh herbs, vermicelli. served with slightly spicy peanut sauce and slightly spicy peanut nuoc-cham sauce 7.50 Nem-Chao (Summer Roll) 2 – Grilled Flank Steak soft unfried rice skin roll with lettuce, bean sprouts, fresh herbs, vermicelli. served with slightly spicy peanut sauce and slightly spicy peanut nuoc-cham sauce 7.50 Steamed Moon Dumpling (6) – Veggie 6.50 Steamed Moon Dumpling (6) – Spinach 6.50 Steamed Moon Dumpling (6) – Chicken 6.50 Steamed Moon Dumpling (6) – Shrimp 7.50 Steamed Moon Dumpling (6) – Pork, Cabbage And Dry Shrimp 6.50 Garlic Chives Shrimp 7.50 Taro Peanut 7.50 Assorted pick any 3 kinds 7.50 Grilled Chicken Satay (4) chicken tenderloin marinated with garlic, cilantro, lemongrass, coconut, milk. served with pickle cucumber carrot, crush peanut and satay sauce 8.00 Grilled Beef Satay (4) steak marinated with lemon grass, garlic, spices and our peanut sauce. served with pickle cucumber, carrot, crush peanut and satay sauce 9.00 Grilled Shrimp Satay (3) grilled shrimp served with pickle cucumber carrot, crush peanut and satay sauce 10.00 BBQ Spare Ribs (4) 11.00 Hot And Spicy BBQ Spare Ribs (4) 11.00 BBQ Wings (8) 8.00 Hot And Spicy BBQ Wings (8) 8.00 Lollipop Sugar Cane Shrimp (4) deep fried shrimp paste on sugar cane. served with pickle cucumber & carrpt and nuoc cham sauce 8.00 Sticky Rice And Red Curry Chicken Pouch (2) sticky rice, black bean, chicken with red curry coconut milk wrapped in banana leaf and steam 7.50 Salad Duck Confit Salad duck confit, baby green, shredded green papaya, cherry tomato, mint with our lime dressing 14.00 Papaya Salad – Mixed Baby Green & Julienne Crispy Taro shredded green papaya salad, tomato, basil, spicy tamarind lime dressing and crushed peanut 7.00 Papaya Salad – Grilled Flank Steak shredded green papaya salad, tomato, basil, spicy tamarind lime dressing and crushed peanut 9.00 Papaya Salad – Grilled Shrimp shredded green papaya salad, tomato, basil, spicy tamarind lime dressing and crushed peanut 9.50 Papaya Salad – Grilled Chicken Tenderloin shredded green papaya salad, tomato, basil, spicy tamarind lime dressing and crushed peanut 8.50 Green Salad – Mixed Baby Green baby green, cherry tomato, lettuce, julienne cucumber, crispy taro, nuoc cham sauce and crush peanut 7.00 Green Salad – Grilled Chicken Tenderloin baby green, cherry tomato, lettuce, julienne cucumber, crispy taro, nuoc cham sauce and crush peanut 8.50 Green Salad – Grilled Shrimp baby green, cherry tomato, lettuce, julienne cucumber, crispy taro, nuoc cham sauce and crush peanut 9.50 Green Salad – Grilled Flank Steak baby green, cherry tomato, lettuce, julienne cucumber, crispy taro, nuoc cham sauce and crush peanut 9.00 Green Salad – Steamed Calamari Ginger Tamarind Sauce baby green, cherry tomato, lettuce, julienne cucumber, crispy taro, nuoc cham sauce and crush peanut 9.50 Green Salad – Fried Calamari Sweet Chili Sauce baby green, cherry tomato, lettuce, julienne cucumber, crispy taro, nuoc cham sauce and crush peanut 9.50 Noodle Soup Pho – Raw Beef Eye Round & Brisket thin rice noodle with beef broth, onion, lime, bean sprout, basil, jalapeno, hoisin siracha for meat dipping 10.00 Pho – Raw Beef Eye Round & Brisket, Tripe & Tendon thin rice noodle with beef broth, onion, lime, bean sprout, basil, jalapeno, hoisin siracha for meat dipping 12.00 Pho – Raw Beef Eye Round & Brisket & Beef Balls thin rice noodle with beef broth, onion, lime, bean sprout, basil, jalapeno, hoisin siracha for meat dipping 12.00 Spicy Pho Vermicelli – Raw Beef Eye Round & Brisket vermicelli noodles with spicy beef broth, onion lime bean sprout, basil, hoisin siracha for meat dipping 10.00 Spicy Pho Vermicelli – Raw Beef Eye Round & Brisket, Tripe & Tendon vermicelli noodles with spicy beef broth, onion lime bean sprout, basil, hoisin siracha for meat dipping 12.00 Spicy Pho Vermicelli – Raw Beef Eye Round, Brisket & Beef Balls vermicelli noodles with spicy beef broth, onion lime bean sprout, basil, hoisin siracha for meat dipping 12.00 Spicy Pho Udon – Raw Beef Eye Round & Brisket udon noodles with spicy beef broth served with bok choy, onion, sambal-sour mustard green 10.00 Spicy Pho Udon – Raw Beef Eye Round, Brisket, Tripe & Tendon udon noodles with spicy beef broth served with bok choy, onion, sambal-sour mustard green 12.00 Raw Beef Eye Round, Brisket & Beef Balls udon noodles with spicy beef broth served with bok choy, onion, sambal-sour mustard green 12.00 Pho Nam Vang family recipe chicken, soup with rice noodle, pork, shrimp, squid, fish cake, bean sprout, cilantro and scallion 10.00 Pho Bok Choy – Roast Pork Shoulder family recipe chicken, soup with thin egg noodle, bok choy, scallion cilantro 10.00 Pho Bok Choy – Grilled Chicken family recipe chicken, soup with thin egg noodle, bok choy, scallion cilantro 10.00 Pho Bok Choy – Boneless Duck family recipe chicken, soup with thin egg noodle, bok choy, scallion cilantro 14.00 Soup Canh Chua – Fish And Shrimp hot & sour soup with pineapple, tomato, straw mushroom, celery, bean sprout, basil s 4.75 l 9.50 Canh Chua – Shrimp Wonton hot & sour soup with pineapple, tomato, straw mushroom, celery, bean sprout, basil s 4.50 l 9.00 Canh Chua – Chicken hot & sour soup with pineapple, tomato, straw mushroom, celery, bean sprout, basil s 4.25 l 8.50 Canh Chua – Veggie hot & sour soup with pineapple, tomato, straw mushroom, celery, bean sprout, basil s 4.00 l 8.00 Laksha – Chicken curry and coconut milk soup with rice vermicelli, bean sprout, basil lime s 4.50 l 9.00 Laksha – Shrimp curry and coconut milk soup with rice vermicelli, bean sprout, basil lime s 5.00 l 10.00 Noodles and Fried Rice Bun Xao – Chicken stir fried soft rice noodles with shredded vegetables, egg and crush peanuts. served with nuoc cham sauce on the side 11.50 Bun Xao – Beef stir fried soft rice noodles with shredded vegetables, egg and crush peanuts. served with nuoc cham sauce on the side 12.00 Bun Xao – Shrimp stir fried soft rice noodles with shredded vegetables, egg and crush peanuts. served with nuoc cham sauce on the side 12.50 Bun Xao – Vegetable stir fried soft rice noodles with shredded vegetables, egg and crush peanuts. served with nuoc cham sauce on the side 11.00 Show Mee – Chicken crispy egg noodle top with broccoli, bok choy, mushroom 14.00 Show Mee – Beef crispy egg noodle top with broccoli, bok choy, mushroom 15.00 Show Mee – Shrimp crispy egg noodle top with broccoli, bok choy, mushroom 16.00 Show Mee – Vegetable crispy egg noodle top with broccoli, bok choy, mushroom 12.00 Bun Vermicelli – Nem Spring Roll room temperature rice vermicelli with julienne cucumber, lettuce, bean sprout, crush, peanuts, fresh herb and nuoc cham sauce on the side 11.00 Bun Vermicelli – Veggie Nem Veggie Spring Roll room temperature rice vermicelli with julienne cucumber, lettuce, bean sprout, crush, peanuts, fresh herb and nuoc cham sauce on the side 11.00 Bun Vermicelli – Roast Pork Shoulder room temperature rice vermicelli with julienne cucumber, lettuce, bean sprout, crush, peanuts, fresh herb and nuoc cham sauce on the side 12.00 Bun Vermicelli – Grilled Chicken room temperature rice vermicelli with julienne cucumber, lettuce, bean sprout, crush, peanuts, fresh herb and nuoc cham sauce on the side 12.00 Bun Vermicelli – Grilled Beef room temperature rice vermicelli with julienne cucumber, lettuce, bean sprout, crush, peanuts, fresh herb and nuoc cham sauce on the side 13.00 Bun Vermicelli – Grilled Shrimp room temperature rice vermicelli with julienne cucumber, lettuce, bean sprout, crush, peanuts, fresh herb and nuoc cham sauce on the side 14.00 Bun Vermicelli – Lemongrass Pork Shoulder room temperature rice vermicelli with julienne cucumber, lettuce, bean sprout, crush, peanuts, fresh herb and nuoc cham sauce on the side 12.00 Bun Vermicelli – Pork Belly room temperature rice vermicelli with julienne cucumber, lettuce, bean sprout, crush, peanuts, fresh herb and nuoc cham sauce on the side 14.00 Banh Hoi Angel Hair – Nem Spring Roll steamed angel hair noodle, scallion, crush peanut, lettuce, cucumber, nuoc cham sauce on the side 12.00 Banh Hoi Angel Hair – Veggie Nem Veggie Spring Roll steamed angel hair noodle, scallion, crush peanut, lettuce, cucumber, nuoc cham sauce on the side 12.00 Banh Hoi Angel Hair – Roast Pork Shoulder steamed angel hair noodle, scallion, crush peanut, lettuce, cucumber, nuoc cham sauce on the side 13.00 Banh Hoi Angel Hair – Grilled Chicken steamed angel hair noodle, scallion, crush peanut, lettuce, cucumber, nuoc cham sauce on the side 13.00 Banh Hoi Angel Hair – Grilled Beef steamed angel hair noodle, scallion, crush peanut, lettuce, cucumber, nuoc cham sauce on the side 14.00 Banh Hoi Angel Hair – Grilled Shrimp steamed angel hair noodle, scallion, crush peanut, lettuce, cucumber, nuoc cham sauce on the side 15.00 Banh Hoi Angel Hair – Lemongrass Pork Shoulder steamed angel hair noodle, scallion, crush peanut, lettuce, cucumber, nuoc cham sauce on the side 13.00 Banh Hoi Angel Hair – Pork Belly steamed angel hair noodle, scallion, crush peanut, lettuce, cucumber, nuoc cham sauce on the side 15.00 Fried Rice – Chicken fried rice with egg, bean sprouts, vegetables 11.00 Fried Rice – Beef fried rice with egg, bean sprouts, vegetables 11.50 Fried Rice – Shrimp fried rice with egg, bean sprouts, vegetables 12.00 Fried Rice – Vegetables 10.50 Fried Rice – Duck fried rice with egg, bean sprouts, vegetables 15.00 Fried Rice – Curry Veggie fried rice with egg, bean sprouts, vegetables 11.50 Sandwich Vietnaam Banh Mi Sandwich – Grilled Lemongrass Pork Shoulder cucumber, pickle carrot, pickle jalapeno, spicy chili mayo on our homemade bread 9.00 Vietnaam Banh Mi Sandwich – Roast Pork Shoulder cucumber, pickle carrot, pickle jalapeno, spicy chili mayo on our homemade bread 9.00 Vietnaam Banh Mi Sandwich – Grilled Flank Steak cucumber, pickle carrot, pickle jalapeno, spicy chili mayo on our homemade bread 11.00 Vietnaam Banh Mi Sandwich – Grilled Chicken Tenderloin cucumber, pickle carrot, pickle jalapeno, spicy chili mayo on our homemade bread 9.00 Vietnaam Banh Mi Sandwich – Grilled Juicy Boneless Chicken Thigh cucumber, pickle carrot, pickle jalapeno, spicy chili mayo on our homemade bread 9.00 Vietnaam Banh Mi Sandwich – Crispy Spiced Chicken Cutlet cucumber, pickle carrot, pickle jalapeno, spicy chili mayo on our homemade bread 9.00 Vietnaam Banh Mi Sandwich – Crispy Spiced Shrimp cucumber, pickle carrot, pickle jalapeno, spicy chili mayo on our homemade bread 10.00 Vietnaam Banh Mi Sandwich – Crispy Spiced Fillet Of Sole cucumber, pickle carrot, pickle jalapeno, spicy chili mayo on our homemade bread 10.00 Vietnaam Banh Mi Sandwich – Classic Pate And Pork Terrine cucumber, pickle carrot, pickle jalapeno, spicy chili mayo on our homemade bread 8.00 Vietnaam Banh Mi Sandwich – Pork Belly cucumber, pickle carrot, pickle jalapeno, spicy chili mayo on our homemade bread 10.00 Vietnaam Banh Mi Sandwich – Duck cucumber, pickle carrot, pickle jalapeno, spicy chili mayo on our homemade bread 14.00 Vietnaam Banh Mi Sandwich – Red Curry Chicken cucumber, pickle carrot, pickle jalapeno, spicy chili mayo on our homemade bread 9.00 Entrees – Poultry Served With Choice Of White Rice, Brown Rice Or Sticky Rice Red Curry Chicken chicken with onion, eggplant, string bean, bamboo shoot, tofu in our special red curry and coconut milk sauce 13.50 Red Curry Duck sliced boneless duck with onion, eggplant, string bean, bamboo shoot, bell pepper and mushroom in our special red curry and coconut milk sauce 19.00 Vietnaam Curry Chicken sauteed sliced white chicken with eggplant onion, string bean, bell peppers, curry spices and coconut milk 13.50 Vietnaam Red Curry Duck sauteed boneless duck with string beans, onion, eggplant, bell pepper, bamboo shoot, curry spices and coconut milk 19.00 Chicken Curry Spices sliced chicken sauteed with mushroom, snow pea, onion & bell pepper and curry spice 13.50 Duck Curry Spices boneless duck sauteed with shiitake mushroom, snow peas, onion, bell pepper, eggplant and curry spice 19.00 Ginger Chicken sliced chicken sauteed with bell peppers, onion, asparagus, shiitake mushroom, broccoli and ginger in our chef's special 13.50 Ginger Duck boneless duck sauteed with shiitake mushroom, asparagus, broccoli, squash and ginger in our chef's special sauce 19.00 Long Hot Pepper Chicken sauteed chicken with long hot pepper, red pepper, asparagus, shiitake mushroom, broccoli in our chef's special sauce 13.50 Long Hot Pepper Duck sauteed boneless duck with long hot pepper, red pepper, shiitake mushroom, asparagus, broccoli, squash in our chef's special sauce 19.00 Chicken With Sate Sauce sauteed sliced white meat chicken in slightly spicy sate sauce on top of steamed broccoli 13.50 Basil Duck sauteed boneless duck with long hot pepper, shiitake mushroom, asparagus, broccoli, tomato and basil in our chef;'s special sauce 19.00 Grilled Boneless Half Chicken marinated with lemon grass, garlic, cilantro, ginger, scallion, tamarind-lime sauce, sided with pickle cucumber carrot, tomato and fresh cucumber 13.50 Grilled Juicy Boneless Chicken Thigh marinated with lemon grass, garlic, cilantro, ginger, scallion, sweet chili-lime sauce sided with pickle cucumber carrot, tomato and fresh cucumber 13.50 Crispy Spiced Chicken Cutlet fillet of chicken breast marinated with nine spices, scallion, dredgein yam flour and fry, sided with pickle cucumber carrot, tomato, fresh cucumber and cayenne chili powder to sprinkle on chicken 13.50 Entrees – Beef Red Curry Beef slice beef with potato, onion, eggplant, string bean, bamboo shoot, tofu in our special red curry and coconut milk sauce 15.00 Vietnaam Curry Beef sauteed sliced beef with eggplant, onion, string bean and bell pepper in curry spices and coconut milk sauce 15.00 Beef Curry Spices sliced beef sauteed with mushroom, snow pea, onion & bell pepper and curry spice 15.00 Ginger Beef beef sauteed with bell peppers, onion, asparagus, shiitake mushroom, broccoli and ginger in our chef's special sauce 15.00 Long Hot Pepper Beef beef sauteed with long hot pepper, red pepper, asparagus, shiitake mushroom and broccoli in our chef's special sauce 15.00 Phnom Penh Beef beef sauteed in our homemade secret sauce over lettuce, tomato, onion and served with lemon pepper sauce on the side 15.00 Basil Beef sauteed sliced beef with red peppers, asparagus, shitake mushroom, broccoli and basil in our chef's spicy sauce 15.00 Grilled Flank Steak marinated with ground sesame, seeds, spices, hoisin, sided with pickle cucumber carrot, tomato and fresh cucumber 15.00 Bo Luc Lac stir fried teriyaki steak cubes over high flame, served with tomato, baby green salad and nuo cham sauce on the side 20.00 Entrees – Seafood Red Curry Shrimp shrimp with onion, eggplant, string bean, bamboo shoot, tofu in our special red curry and coconut milk sauce 16.00 Vietnaam Curry Shrimp shrimp stir fried with eggplant, onion, string bean, bell pepper in curry spices and coconut milk sauce 16.00 Shrimp Curry Spices shrimp sauteed with mushroom, snow pea, onion & bell pepper and curry spice 16.00 Ginger Shrimp sauteed shrimp with bell peppers, onion, asparagus, shiitake mushroom, broccoli and ginger in our chef's special sauce 16.00 Long Hot Pepper Shrimp shrimp sauteed with long hot pepper, red pepper, asparagus, shiitake mushroom and broccoli in our chef's special sauce 16.00 Basil Shrimp 16.00 Grilled Shrimp grilled shrimp with ginger tamarind sauce, sided with pickle cucumner & carrot, tomato and fresh cucumber 16.00 Crispy Shrimp 16.00 Red Curry Fillet Of Sole 16.00 Vietnaam Curry Fillet Of Sole 16.00 Fillet Of Sole Curry Spices 16.00 Ginger Fillet Of Sole 16.00 Long Hot Pepper Fillet Of Sole 16.00 Basil Fillet Of Sole 16.00 Steamed Fillet Of Sole With Ginger Soy with ginger, scallion, shitake mushroom, asparagus and broccoli 16.00 Grilled Salmon With Crispy Skin 17.00 Grilled Fillet Of Salmon with ginger tamarind sauce, shiitake mushroom, asparagus and broccoli 17.00 Steamed Fillet Of Salmon With Sambal Soy Sauce with ginger, scallion, shitake mushroom, asparagus and broccoli 17.00 Steamed Fillet Of Salmon With Black Bean Sauce with ginger, scallion, shitake mushroom, asparagus and broccoli 17.00 Crispy Whole Fish crispy whole fish with traditional viernamese sweet & sour sauce 22.00 Vietnamese Seafood Bouillabaisse special hot and sour broth with king crab leg, mussel, fillet of sole, shrimp, celery, pineapple, straw mushroom, bean sprout, basil and fried garlic 22.00 Red Curry Seafood Bouillabaisse king crab leg, mussel, fillet of sole, shrimp, glass noodle, onion, eggplant, string bean, bamboo shoot, tofu in our home made red curry and coconut milk sauce 22.00 Vietnaam Mussel sauteed mussel with spicy basil sauce 17.00 Entrees – Pork Roast Pork Shoulder fillet of pork shoulder marinated in our home made roast pork sauce, sided with pickle cucumber carrot, tomato, fresh cucumber and sweet chili lime sauce on the side 13.50 Grilled Lemongrass Pork Chop grilled pork shoulder marinated with lemon grass. served with pickle salad and nuoc cham sauce on the side 14.00 Entrees – Vegetable Red Curry Veggies 11.00 Vietnam Curry Veggies 11.00 Ginger Veggies 11.00 Long Hot Pepper Veggies 11.00 Basil Veggies 11.00 Sauteed Veggies stir fried assorted vegetables with fresh garlic 11.00 Grilled Eggplant grilled eggplant with scallions, crush peanuts and nuoc cham sauce 11.00 Sauteed String Beans stir fried with scallions and fresh garlic 11.00 Vegetarian Basket stir fried diced assorted daily greem and roasted peanuts in special sauce 11.00 Steamed Veggies shitake mushroom, asparagus broccoli, spinach, bok choy, carrot, tofu, string bean with soy vinaigrette and peanut plum sauce 11.00 Sauteed Spinach 11.00 Sauteed Bok Choy 10.00 Desserts Taro Mochi (4) sticky rice flour, mashed taro, coconut flakes 5.00 Peanut Mochi (4) sticky rice flour, chunky peanut butter, coconut flakes 5.00 Sticky Rice Banana Pouch (2) sticky rice, black beans, jack fruit, coconut milk wrapped in banana leaf & steam 7.50 Ice Cream – Red Bean 4.50 Ice Cream – Green Tea 4.50 Ice Cream – Pistachio 4.50 Ice Cream – Chocolate 4.50 Ice Cream – Vanilla 4.50 Beverages Soda 1.50 San Pellegrino 3.95 Vietnamese Ice Coffee 4.00 Home Made Ice Tea ginger, lemon, thai 4.00 Bubble Ice Tea thai, taro, mango, lychee, ginger, ice coffee 4.50