Chance Rice Noodle Lunch Box wok sautéed noddle with chicken and shrimp in mild curry sauce. | 7.00 | ||
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Crispy Tofu Lunch Box served with spicy asparagus black bean sauce. | 7.00 | ||
Sautéed Seasonal Vegetables Lunch Box served with garlic sauce. | 7.00 | ||
Tofu Eggplant Lunch Box chinese eggplant and deep-fried tofu sautéed with house spicy garlic sauce. | 8.00 | ||
Chicken Yaki Udon Lunch Box japanese noodles sautéed with chicken and mixed vegetables. | 8.00 | ||
Pad Thai Lunch Box choice of vegetables or protein sautéed thai style, topped with ground peanuts. not served with a side of rice. | 8.00 | ||
Chance Spare Ribs Lunch Box | 9.00 | ||
Crispy Chicken Lunch Box with spicy orange sauce. | 9.00 | ||
Ginger Chicken Lunch Box wok-sautéed white meat chicken with vegetables & scallions in a spicy ginger sauce. | 9.00 | ||
Teriyaki Lunch Box served with your choice of protein. | 9.00 | ||
Curry Lunch Box served with your choice of protein. | 9.00 | ||
House Boneless Duck Lunch Box bok choy and choice of sauce. | 9.00 | ||
Orange Crispy Beef Lunch Box crispy beef sautéed with a delightful orange peel sauce. | 10.00 | ||
Sweet Sesame Beef Lunch Box asian style sliced beef with chance sesame sauce. | 10.00 | ||
Pan-Seared Salmon Lunch Box grilled with asparagus and choice of miso sauce or sweet chili sauce. | 10.00 | ||
Curry Red Snapper Lunch Box pan-seared almond crusted red snapper filet of asparagus and mild red curry sauce. | 10.00 | ||
Brook Trout Lunch Box pan-fried walnut crusted brook trout with warm sake butter sauce. served with wild rice pilaf. | 10.00 | ||
Snow Pea Shrimp Lunch Box served with snow peas in fresh garlic sauce. | 9.00 | ||
Mango Shrimp Lunch Box fresh mango in sweet spicy sauce. | 9.00 |
Cucumber Special crab meat, shrimp and avocado wrapped in cucumber with sweet vinegar sauce. | 7.00 | ||
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Summer Roll shrimp, crab meat, lettuce and cucumber wrapped with rice paper. served with tamarind sauce. | 7.00 | ||
Blue Crab Avocado blue crab meat mixed with lemon juice, chili pepper and cilantro. served with avocado pureen. | 9.00 | ||
Green River spicy tuna and tempura flakes wrapped in fresh avocado. | 9.00 | ||
Sesame Tuna with spicy ginger garlic sauce and mango salsa. | 10.00 | ||
Yellowtail Jalapeño with jalapeño in yuzu soy sauce. | 10.00 | ||
Yuzu Chili Tuna diced tuna and avocado served on fried lotus chips, yuzu chili, yuzu tobiko. | 11.00 | ||
Red River tuna wrapped in spicy squid and crunch with gold leaf. | 12.00 |
Edamame steamed japanese soy beans with sea salt. | 5.00 | ||
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Spring Roll asian vegetable rolls with apricot sesame sauce. | 6.00 | ||
Miso Eggplant with pineapple miso sauce. | 6.00 | ||
Chance Spare Ribs glazed with honey bbq sauce. | 8.00 | ||
Thai Fresh Style Mussels | 8.00 | ||
Crab Cake on a bed of seaweed salad with caramelized lemon reduction. | 8.00 | ||
Chance Pancake homemade crispy indian style pancake served with curry chicken dipping sauce. | 7.00 | ||
Chicken Lettuce wok-diced chicken with carrots and scallions wrapped in lettuce. | 7.00 | ||
Chicken & Beef Satay grilled on a skewer and served with roasted peanut sauce. | 8.00 | ||
Rock Shrimp Tempura with spicy mayonnaise on a bed of mixed greens. | 8.00 | ||
Pan-Fried Seafood choice of one with jalapeño, asian spices and mixed greens. | 8.00 | ||
Seafood Eggplant grilled eggplant topped with seafood in a spicy mayo sauce. | 10.00 | ||
Fire Cracker Lobsters | 11.00 | ||
Fole Gras seared fole gras with a five-spiced zinfandel reduction served with asian pear. | 13.00 |
Ocean Box two of each: shrimp dumpling, fried crab claw, lobster & spinach and sea bass & carrots. | 13.00 | ||
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Land Box two of each: beef & pine nut, duck & mushroom, pork pot sticker and chicken shu mai. | 13.00 | ||
Vegetable Box two of each: chinese baby bok choy, tofu and kumquat, ratatouille of chinese vegetables and goat cheese & roasted peppers. | 12.00 | ||
Pan-Fried Dim Sum pork pot sticker, vegetable pot sticke | (3pcs per order) 3.50 | ||
Pan-Fried Dim Sum beef with pine nut dumpling | (3pcs per order) 4.50 | ||
Pan-Fried Dim Sum lobster with spinach dumpling | (3pcs per order) 5.50 | ||
Steamed Dim Sum chicken shu mai, pork dumpling | (3pcs) 3.50 | ||
Steamed Dim Sum seafood & sweet corn dumpling, sea bass & carrot dumpling, shrimp dumpling, crabmeat & pork dumpling | (3pcs) 4.50 | ||
Steamed Dim Sum shrimp shumai | (3pcs) 5.50 | ||
Steamed Dim Sum roast pork bun, sticky rice with chicken & shrimp | (2pcs) 5.50 | ||
Deep-Fried Dim Sum three pieces per order. | |||
Deep-Fried Dim Sum vegetable dumpling | (3) 3.50 | ||
Deep-Fried Dim Sum shrimp wonton | (6) 3.50 | ||
Deep-Fried Dim Sum seafood bean curd rol | 5.50 | ||
Deep-Fried Dim Sum crab claw | (3) 6.50 |
Hot & Sour Chicken Soup | 3.00 | ||
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Miso Soup | 3.00 | ||
Wonton Soup shrimp wonton with bok choy and carrots in housemade broth. | 4.00 | ||
Butternut Squash Soup with pine nuts. | 4.00 | ||
Crab Meat & Corn Soup | 4.00 | ||
Seafood Tom Yum Soup | 5.00 | ||
Chance Salad mesclun, avocado and cherry tomatoes with orange ginger dressing. | 6.00 | ||
Rainbow Salad mixed seaweed with soybean. | 6.00 | ||
Shiitake Mushroom Salad japanese shiitake mushrooms and fresh greens with spicy yuzu dressing. | 7.00 | ||
Duck Salad crispy duck meat and baby spinach with lemon soy dressing. | 7.00 | ||
Beet Salad with goat cheese, asian pear and caramelized walnuts. | 7.00 | ||
Mango Shrimp Salad grilled jumbo shrimp and diced fresh mango served on a bed of mixed greens with spicy sesame yuzu sauce. | 8.00 |
Fried Rice with bean sprouts, egg, peas and carrots. | 7.00 | ||
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Shrimp & Pineapple Fried Rice | 8.00 | ||
Edamame Fried Rice fried brown rice with edamame and asparagus. | 9.00 | ||
Yaki Udon Noodles wok-fried japanese udon noodles with your choice of protein and vegetables. | 9.00 | ||
Chance Rice Noodles wok-fried rice noodles with chicken and shrimp in a mild curry flavor. | 9.00 | ||
XO Omelet Fried Rice seafood fried rice wrapped in an egg omelet with house special xo sauce. | 10.00 | ||
Pad Thai Noodles choice of vegetables or protein sautéed thai-style and served with ground peanuts on top. | 8.00 | ||
Crispy Pan-Fried Noodles choice of vegetables or protein with black pepper sauce and mixed vegetables. | 9.00 |
Sautéed Seasonal Vegetables in garlic sauce. | 7.00 | ||
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Sautéed Bok Choy with fresh garlic. | 7.00 | ||
Wok-Sautéed Green Beans with chef’s special sauce. | 7.00 | ||
Garlic Broccoli with fresh white garlic sauce. | 7.00 | ||
Tofu & Eggplant chinese eggplant and fried tofu sautéed with spicy garlic sauce. | 8.00 | ||
Crispy Tofu with a spicy asparagus black bean sauce. | 8.00 | ||
Wok Snow Pea Leaves fresh snow pea leaves sautéed with fresh garlic. | 10.00 |
House Peking Duck | 19.00 | ||
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Black Pepper Duck sliced crispy duck with baby bok choy and black mushrooms. served with black pepper sauce. | 15.00 | ||
Wok Ginger Chicken sautéed white meat chicken with vegetables and scallions in spicy ginger sauce. | 12.00 | ||
Mango Chicken sautéed white meat chicken and fresh mango with sweet spicy sauce. | 13.00 | ||
Chance Chicken crispy white meat chicken in a spicy orange peel sauce with broccoli and cauliflower. | 13.00 | ||
Rose Chicken crispy boneless half chicken served with sweet chili sauce. | 15.00 | ||
Teriyaki Entrée with your choice of protein. | 15.00 | ||
Curry Entrée choice of vegetarian or protein simmered in coconut milk and red curry spices with green beans, potatoes, bell peppers and tofu. | 12.00 | ||
Grilled Pork Chops marinated pork chops with sliced cucumber and tomatoes. served with a sweet lemongrass sauce. | 13.00 | ||
Sweet Sesame Beef asian style sautéed shredded beef with chance sesame sauce. | 15.00 | ||
Orange Crispy Beef sliced crispy beef sautéed with a delightful orange peel sauce. | 16.00 | ||
Asparagus Beef sautéed cubed rib-eye in black pepper sauce with onions, carrot and chives. | 17.00 | ||
Grilled Filet Mignon with snow pea, mixed mushrooms and rib-bone reduction. | 21.00 | ||
Brook Trout pan-fried spicy walnut crusted brook trout with warm sake butter sauce served with wild rice pilaf. | 17.00 | ||
Seared Salmon with asparagus and sweet chili sauce. | 17.00 | ||
Glazed Black Cod on pineapple tempura with miso sauce. | 19.00 | ||
Spicy Miso Chilean Sea Bass pan-roasted sea bass fillet with spicy miso sauce and chinese long beans. | 20.00 | ||
Thai Curry Red Snapper pan-seared almond crusted red snapper fillet with asparagus and red curry. | 17.00 | ||
Mango Shrimp sautéed shrimp and fresh mango with sweet spicy sauce. | 17.00 | ||
Wok Snow Pea Shrimp sautéed jumbo shrimp with snow peas in white garlic sauce. | 17.00 | ||
Two Flavor Shrimp crispy shrimp with grand marnier and sweet and sour sauce. garnished with caramelized walnuts. | 17.00 |
Side Of White Rice | 1.00 | ||
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Side Of Brown Rice | 1.50 |
Chocolate Soufflé With Strawberry Compote | 8.00 | ||
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Chocolate & Banana Pyramid | 7.00 | ||
Lychee & Pistachio Tart | 6.00 | ||
Banana Coconut Crisp With Caramel Á La Mode | 6.00 | ||
Banana Spring Roll With Caramel | 6.00 | ||
Yamamomo Creme Brulee | 6.00 | ||
Deep-Fried Green Tea Ice Cream | 5.00 | ||
Ice Cream Sampler green tea, vanilla and chocolate ice cream. | 5.00 |
Soda coke, diet coke, sprite, ginger ale | 2.00 | ||
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San Pellegrino Water | 6.00 | ||
Fiji Water | (1lt) 6.00 | ||
Aqua Panna | (1lt) 6.00 |