Egg Roll | (1pc) 2.00 | ||
---|---|---|---|
Spring Roll vegetarian. | (1pc) 2.00 | ||
Marinated Beef Skewer | 6.00 | ||
Barbecued Spare Ribs | 10.00 | ||
Honey Ribs | 8.00 | ||
Dumplings In Hot Sauce * | (6 pcs) 7.00 | ||
Dumplings | (6 pcs) 7.00 | ||
Fried Wonton | (10 pcs) 6.00 | ||
Shrimp Toast | 6.00 | ||
Scallion Pancake | 5.00 | ||
Assorted Appetizer | 13.00 | ||
Cold Noodles With Sesame Sauce | 6.00 | ||
Fried Chicken Wings | 6.00 | ||
Roast Pork Appetizer | 8.00 | ||
Roast Duck Appetizer | 8.00 |
Wonton | 3.00 | ||
---|---|---|---|
Hot And Sour * | 3.00 | ||
Egg Drop | 2.50 | ||
Wonton And Egg Drop Mixed | 3.50 | ||
Chicken Noodle | 3.00 | ||
Chicken And Rice | 3.00 | ||
Pork With Pickled Cabbage | 3.50 | ||
Vegetable And Bean Curd | 3.50 | ||
Velvet Chicken Corn | 4.00 | ||
House Special | (serves 2) 10.00 | ||
Seafood | (serves 2) 12.00 |
Vegetable Fried Rice | 9.00 | ||
---|---|---|---|
Fried Rice | 9.00 | ||
Curry Fried Rice * | 9.50 | ||
Ginger Fried Rice | 9.50 | ||
Yang Chow Fried Rice | 10.50 | ||
Vegetable Noodles with a choice of noodles. | 9.00 | ||
Lo Mein | 9.00 | ||
Mai Fun | 9.00 | ||
Chow Fun | 9.00 | ||
Pan-Fried Noodles | 10.50 | ||
Seafood Pan-Fried Noodles | 13.00 | ||
Malaysian Noodles chicken, shrimp, egg and vegetable stir-fried with spicy shrimp sauce. | 10.50 | ||
Singapore Style Curry Mai Fun * | 10.50 | ||
Pineapple Seafood Fried Rice | 13.00 | ||
Noodle Soup | 10.00 |
Orange Chicken * | 12.00 | ||
---|---|---|---|
Lemon Chicken And Sesame | 12.00 | ||
Diced Chicken And Shrimp | 11.00 | ||
Kung Po Chicken With Peanuts * | 11.00 | ||
Chicken With Garlic Sauce * | 11.00 | ||
Chicken Chow Mein | 11.00 | ||
Chicken With Black Bean Sauce | 11.00 | ||
Chicken With Curry Sauce * | 11.00 | ||
Chicken With Cashew Nuts | 11.00 | ||
Chicken With Walnuts | 11.00 | ||
Chicken With Broccoli | 11.00 | ||
Chicken With Mixed Vegetables | 11.00 | ||
Moo Shu Chicken served with 4 pancakes. | 11.00 | ||
Moo Goo Gai Pan | 11.00 | ||
Sweet And Sour Chicken | 11.00 | ||
Crispy Duck Entrée | 13.00 | ||
Roast Duck Entrée | 13.00 |
Sautéed Triple Delight | 9.00 | ||
---|---|---|---|
Dry Sautéed String Beans vegetarian. | 9.00 | ||
Moo Shu Vegetables served with 4 pancakes. | 10.00 | ||
Eggplant With Garlic Sauce * | 9.00 | ||
Ma Po Bean Curd * vegetarian. | 9.00 | ||
Broccoli With Garlic Sauce * | 9.00 | ||
Sautéed Broccoli | 9.00 | ||
Vegetable Supreme | 9.00 | ||
Fresh Mushrooms Sautéed With Spicy Sauce * | 9.00 | ||
Bean Curd Home Style | 9.00 | ||
Curry Tofu * | 11.00 | ||
General Tso’s Tofu * | 11.00 |
Sesame Beef | 13.00 | ||
---|---|---|---|
Orange Flavored Beef * | 13.00 | ||
Beef And Scallops In Oyster Sauce | 13.00 | ||
Pepper Steak | 12.00 | ||
Sliced Beef Hunan Style * | 12.00 | ||
Kung Po Beef With Peanuts * | 12.00 | ||
Shredded Beef With Szechuan Sauce * | 12.00 | ||
Shredded Beef With Garlic Sauce * | 12.00 | ||
Moo Shu Beef served with 4 pancakes. | 12.00 | ||
Beef With Broccoli | 12.00 | ||
Beef With Black Bean Sauce | 12.00 | ||
Shredded Beef With Scallions | 12.00 | ||
Shredded Beef With Curry Sauce * | 12.00 | ||
Beef With Mixed Vegetables | 12.00 |
Shredded Pork With Garlic Sauce * | |||
---|---|---|---|
Twice Cooked Pork * | |||
Moo Shu Pork served with 4 pancakes. | |||
Shredded Pork With Peking Sauce | |||
Sweet And Sour Pork | |||
Shredded Pork With Scallions | |||
Sliced Roast Pork With Mixed Veggies | |||
Shredded Pork With Black Bean Sauce * | |||
Sliced Roast Pork With String Beans | |||
Pork Chop Peking Style |
Kung Po Baby Shrimp With Peanuts * | 13.00 | ||
---|---|---|---|
Baby Shrimp With Hot Chili Sauce * | 13.00 | ||
Baby Shrimp With Black Bean Sauce | 13.00 | ||
Baby Shrimp With Cashew Nuts | 13.00 | ||
Baby Shrimp With Walnuts | 13.00 | ||
Moo Shu Shrimp served with 4 pancakes. | 13.00 | ||
Shrimp With Garlic Sauce * | 14.00 | ||
Shrimp With Broccoli | 14.00 | ||
Shrimp With Mixed Vegetables | 14.00 | ||
Shrimp With Lobster Sauce | 14.00 | ||
Sesame Shrimp | 14.00 | ||
General Tso’s Shrimp * | 14.00 | ||
Prawns And Scallops * | 14.00 | ||
Kung Po Scallops With Peanuts * | 14.00 | ||
Scallops With Oyster Sauce | 14.00 | ||
Shanghai Prawns | 14.00 | ||
Fish Filet With Vegetables | 13.00 | ||
Fish Filet With Winery Sauce * | 13.00 | ||
Fish Filet With Szechuan Sauce * | 13.00 | ||
Lobster With Garlic Sauce * | 17.00 | ||
Lobster With Hot Chili Sauce * | 17.00 | ||
Lobster Cantonese | 17.00 |
Steamed Seasonal Veggies | 9.00 | ||
---|---|---|---|
Steamed Tofu And Veggies | 9.00 | ||
Steamed Chicken And Veggies | 11.00 | ||
Steamed Shrimp And Veggies | 14.00 | ||
Steamed Chicken, Shrimp, Scallops And Veggies | 15.00 |
Fresh Lobster (1.25 Lbs.) | 13.95 | ||
---|---|---|---|
Jumbo Shrimp And Steak served with mixed vegetables in brown sauce. | 17.00 | ||
Seafood Combination fish fillet, shrimp, scallops, calamari and mussels sauteed with mixed vegetables in mixed wine sauce. | 17.00 | ||
Trio Delicacy * slice of chicken, beef and shrimp sautéed with spicy sauce. | 14.50 | ||
Four Seasons slice of chicken, beef, shrimp and roast pork with chef’s special sauce. | 14.50 | ||
Crispy Scallops * deep-fried, lightly breaded scallops with spicy sauce. | 14.50 | ||
Hunan Royal Chicken * sliced chicken sautéed with hot and spicy sauce. | 12.00 | ||
Beef In Jalapeño Garlic Sauce * | 12.00 | ||
Chicken In Jalapeño Garlic Sauce * | 12.00 | ||
Beef With Three Nuts sliced beef sautéed with cashew nuts, walnuts and peanuts in brown sauce. | 12.00 | ||
Sliced Fish With Black Bean Sauce sliced fish sautéed with green and red peppers and onions with black bean sauce. | 13.00 | ||
Grand Marnier Shrimp | 14.50 | ||
Peking Duck | 28.00 | ||
Mango Chicken * sliced chicken and mango served with mixed vegetables in chef’s sweet, spicy sauce. | 12.00 | ||
General Tso’s Chicken * lightly breaded chicken chunks sautéed with green and red peppers in spicy sauce. | 12.00 | ||
Chicken With Banana sliced chicken and bananas sautéed with snow peas, carrots and water chestnuts in special sauce. | 12.00 | ||
Crispy And Fragrant Chicken lightly breaded chicken chunks served with sweet and sour sauce and garnished with vegetables. | 12.00 | ||
Sesame Chicken sliced white meat chicken sautéed with chef’s special sauce and garnished with sesame. | 12.00 | ||
Crispy Prawns * deep-fried, lightly breaded shrimp with spicy hot sauce. | 14.50 | ||
Salt And Pepper Shrimp | 14.50 | ||
Crispy Whole Red Snapper Fish * crispy, deep-fried fish with onions and peppers, topped with spicy house special sauce. | 22.00 | ||
Soft Shell Crab served with a choice of sauce. | 15.00 |
C1. Sliced Chicken And Mixed Vegetables | |||
---|---|---|---|
C2. Baby Shrimp With Cashews | |||
C3. Pepper Steak * | |||
C4. Sweet And Sour Chicken | |||
C5. Barbecued Spare Ribs | |||
C6. Jumbo Shrimp With Lobster Sauce | |||
C7. Chicken In Black Bean Sauce | |||
C8. Beef With Broccoli | |||
C9. Shrimp In Garlic Sauce * | |||
C10. Chicken With Broccoli | |||
C11. Double Cooked Pork * | |||
C12. Chicken With Cashews | |||
C13. Shredded Chicken In Garlic Sauce * | |||
C14. Mixed Vegetables In Brown Sauce | |||
C15. General Tso’s Chicken * | |||
C16. Sesame Chicken | |||
C16. Sesame Beef | |||
C17. Curry Chicken * | |||
C18. Boneless Spare Ribs | |||
C19. Chicken Chow Mein | |||
C20. Chicken And Shrimp | |||
C21. Kung Po Chicken With Peanuts |
L1. Chicken Teriyaki | |||
---|---|---|---|
L2. Beef Teriyaki | |||
L3. Salmon Teriyaki | |||
L4. Fish Teriyaki | |||
L5. Shrimp Teriyaki | |||
L6. Shrimp And Vegetable Tempura | |||
L7. Shrimp Tempura | |||
L8. Vegetable Tempura | |||
L9. Negimaki Beef | |||
L10. Tonkatsu pork. | |||
L11. Torikatsu chicken. | |||
L12. Pork Shogayaki | |||
L13. Chicken Shogayaki | |||
L14. Chicken And Vegetable Tempura | |||
L15. Chicken Tempura | |||
L16. Vegetable Teriyaki |
Lobster And Beef broiled lobster tail, beef teriyaki, chicken yakitori and a spring roll. served with salad and rice. | 21.00 | ||
---|---|---|---|
Lobster And Chicken broiled lobster tail, chicken teriyaki, beef negimaki and a spring roll. served with salad and rice. | 21.00 | ||
Special choice of any two items. served with salad and rice. | 15.00 |
Edamame steamed soybeans. | 5.00 | ||
---|---|---|---|
Harumaki 2 spring rolls. | 4.50 | ||
Yakko Tofu 4 pieces of cold bean curd. | 4.50 | ||
Age Tofu 4 pieces of fried bean curd. | 4.50 | ||
Yakitori 2 chicken skews. | 5.00 | ||
Gyoza 6 pork dumplings. | 5.00 | ||
Yasai Gyoza pan-fried vegetable dumplings. | 5.00 | ||
Ebi Shumai 6 shrimp dumplings. | 5.00 | ||
Miso Eggplant broiled eggplant with miso sauce. | 6.00 | ||
Tatsuta Age 6 deep-fried chicken chunks. | 5.00 | ||
Negimaki 6 pieces of beef with scallions. | 7.00 | ||
Shrimp And Vegetable Tempura | (2 pcs) 6.00 | ||
Vegetable Tempura 5 pieces of assorted vegetables. | 6.00 | ||
Sautéed Mushrooms | 6.00 | ||
Vegetable Teriyaki | 6.00 |
Miso Soup | 3.00 | ||
---|---|---|---|
Clear Soup | 3.00 | ||
House Salad | 3.50 | ||
Seaweed Salad seaweed and fresh vegetables. | 5.00 |
U1. Sukiyaki Noodle served with salad. | 14.00 | ||
---|---|---|---|
U2. Yosenabe Noodle noodles in soup with shrimp, crab meat, scallops, whitefish, fish cake, chicken, tofu and vegetables. served with salad. | 16.00 | ||
U3. Nabeyaki Udon noodles in soup with crab meat, chicken, egg and shrimp tempura. served with salad. | 12.00 | ||
U4. Tempura Udon soup noodles. served with salad. | 12.00 | ||
U5. Yaki Udon stir-fried noodles with chicken and vegetables. served with salad. | 11.00 | ||
U6. Seafood Yaki Udon stir-fried noodles with shrimp, scallops, crab meat and vegetables. served with salad. | 14.00 |
Tendon shrimp tempura over rice. served with salad. | |||
---|---|---|---|
Katsu Don pork cutlet, vegetables and egg sauce over rice. served with salad. | |||
Oyako Don chicken cutlet, vegetables and egg sauce over rice. served with salad. |
Lobster Teriyaki | 21.95 | ||
---|---|---|---|
Lobster Tempura | 21.95 | ||
E1. Chicken Teriyaki | 12.00 | ||
E2. Beef Teriyaki | 15.00 | ||
E3. Salmon Teriyaki | 14.00 | ||
E4. Fish Teriyaki | 14.00 | ||
E5. Shrimp Teriyaki | 14.00 | ||
E6. Shrimp And Vegetable Tempura | 13.00 | ||
E7. Shrimp Tempura | 14.00 | ||
E8. Vegetable Tempura | 11.00 | ||
E9. Beef Negimaki | 15.00 | ||
E10. Tonkatsu pork cutlet deep-fried with bread crumbs. | 13.00 | ||
E11. Torikatsu chicken cutlet deep-fried with bread crumbs. | 13.00 | ||
E12. Pork Shogayaki pork with ginger sauce. | 13.00 | ||
E13. Chicken Shogayaki chicken with ginger sauce. | 13.00 | ||
E14. Chicken And Vegetable Tempura | 12.00 | ||
E15. Chicken Tempura | 13.00 | ||
E16. Vegetable Teriyaki | 11.00 | ||
E17. Scallop Teriyaki | 16.00 | ||
E18. Tofu And Vegetable Teriyaki | 11.00 |
LS1. Pad Thai thai rice noodles, stir-fried with dried bean curd, bean sprouts, egg, scallions and sweet turnip, topped with fresh roasted peanuts. | |||
---|---|---|---|
LS2. Cashew Nut * with bell peppers, dried chillies, mushrooms, cashew nuts, corn and onions. served with choice of white or brown rice. | |||
LS3. Thai Sweet Basil * sautéed with peppers, onions, baby carrots, scallions and thai chili paste. served with choice of white or brown rice. | |||
LS4. Ginger stir-fried with julienne ginger, tree pears, soy beans, onions, snow peas, peppers and brown sauce. served with choice of white or brown rice. | |||
LS5. Sweet And Sour Sauce thai style prew wan. sautéed with onions, peppers, cucumbers, tomatoes and pineapple. served with choice of white or brown rice. | |||
LS6. String Bean Basil * stir-fried with string beans, chili, paste, lime leaves and basil. served with choice of white or brown rice. | |||
LS7. Black Bean Sauce Stir Fried with black beans, oyster sauce, mushrooms, scallions and ginger over a bed of spinach. served with choice of white or brown rice. | |||
LS8. Thai Spicy Mango Sauce * sautéed onions, scallions, tomato, fresh mango and snow peas. served with choice of white or brown rice. | |||
LS9. Sautéed Broccoli And Baby Corn sautéed chinese broccoli and baby corn with garlic and brown sauce. served with choice of white or brown rice. | |||
LS10. Green Curry * green curry with basil eggplant, bell peppers and coconut milk. served with choice of white or brown rice. | |||
LS11. Panang Curry * a rich thick panang curry, cooked with coconut milk, basil leaves and pepper. served with choice of white or brown rice. | |||
LS12. Masaman Curry * masaman curry with coconut milk, tamarind juice, potatoes, peanuts and onions. served with choice of white or brown rice. | |||
LS13. Pad See Yu thai country style stir-fried chow fun noodles with broccoli and egg. | |||
LS14. Thai Style Fried Rice with pineapple, tomatoes, onions, mixed peas, egg and tomato sauce. served with choice of white or brown rice. | |||
LS15. Spicy Fresh Mint Or Basil Fried Rice * with chili, garlic, onions, fresh mint, egg and mixed peas. served with choice of white or brown rice. | |||
LS16. Vietnamese Grilled Pork Chop Over Rice served with choice of white or brown rice. |
9. Edamame steamed baby soy bean. | 5.00 | ||
---|---|---|---|
10. Summer Roll soft rice roll, filled with jumbo shrimp, julienne vegetables, fresh basil mint, thai noodles and hot sin sauce on the side. | 7.00 | ||
12. Steamed Chinese Broccoli | 6.00 | ||
13. Curry Puff * stuffed with chicken, potato, onion and curry powder. | 6.00 | ||
14. Thai Fried Calamari | 7.00 | ||
15. Shrimp And Chicken Spring Roll wrapped with glass noodles and vegetables, served with plum sauce. | 7.00 | ||
16. Grilled Chicken Satay chicken grilled in skewers, served with peanut sauce and cucumber sauce. | 7.00 | ||
17. Vegetable Dumpling stuffed with sweet turip, mushroom, chives, onions and nape with hot dipping sauce. | 7.00 | ||
18. Grilled Shrimp Satay jumbo shrimp grilled on skewers, served with cucumber and thai chili sauce. | 8.00 | ||
19. Grilled Beef Satay beef grilled in skewers, served with peanut sauce and cucumber sauce. | 8.00 |
1. Hot And Sour Thai Soup * hot and sour lemongrass broth with lime juice pepper and mushrooms. | |||
---|---|---|---|
2. Chicken Soup With Coconut * thai style soup with coconut milk, lime juice, pepper and mushrooms. | |||
3. Chicken Clear Soup clear soup with chicken, glass noodles, mushrooms and vegetables. |
4. Thai Green thai green salad with bean curd, bean sprouts, tomato and cucumber, topped with peanut dressing. | 5.00 | ||
---|---|---|---|
5. Julienne Green Papaya * unripped papaya, carrots, cherry tomatoes, garlic, chili purée, jumbo shrimp and thai dressing. | 7.00 | ||
6. Calamari * thai calamari salad with dressing of lime juice, fish sauce, lemongrass and chili mint leaves. | 8.00 | ||
7. Crispy Duck * crispy duck with salad of cucumber, pineapple, green apple, cashew nuts and thai dressing. | 8.00 | ||
8. Grilled Prime Beef * tossed with ground chili, red onion, mint and served with lettuce. | 9.00 |
53. Thai Style Udon Noodle japanese udon sautéed with long chili, bell peppers, asparagus, onions, scallions, fresh basil and egg. | |||
---|---|---|---|
54. Pad Thai Rice Noodles stir-fried with dried bean curd, bean sprouts, egg, scallions and sweet turnip, topped with fresh toasted peanuts. | |||
55. Noodles Mao * broad rice noodles, sautéed with chili, sweet soy sauce, basil, tomato, peppers, onions, bean sprout and lime juice. | |||
56. Fun In Black Noodles thai country style chow fun noodles with chinese broccoli and egg. | |||
57. Noodles Nana broad rice noodles, chinese broccoli with bean sauce and oyster sauce gravy. |
49. Green * green curry with basil, eggplant and coconut milk. | |||
---|---|---|---|
50. Panang a rich thick red curry, cooked with coconut milk, basil leaves and pepper. | |||
51. Massaman * muslim influence. curry with coconut milk, tamarind juice, potatoes, peanuts and onions. | |||
52. Choo Chee bangkok city popular curry sauce with kafir lime leaves and toasted coconut shreds. |
43. Thai Mixed Vegetable sautéed mixed vegetables with bean curd and tomato sauce with oyster sauce. | 10.00 | ||
---|---|---|---|
44. Thai String Bean sautéed with soy bean, black beans, garlic, bean curd and mint leaves with scallion. | 10.00 | ||
45. Thai Eggplant And Tofu * with black beans, lime leaves, fresh basil and chili paste. | 10.00 | ||
46. Thai Broccoli With Thai Basil * sautéed american broccoli with garlic and brown sauce. | 10.00 | ||
47. Thai Vegetable In Peanut Sauce steamed mixed vegetables with peanut coconut curry sauce. | 10.00 | ||
48. Thai Tofu Delight shiitake mushrooms, bamboo shoots and bean curd, wrapped with bean curd skin, served on a bed of spinach, topped with onions and basil black bean sauce. | 11.00 |
35. Shrimp Woonsen shrimp, sautéed with thai grass noodles, mushrooms, onions, tomato, bean sprouts, egg and oyster sauce. | 16.00 | ||
---|---|---|---|
36. Thai Garlic Shrimp grilled garlic shrimp with pepper, scallions, sweet basil, bamboo and lime. | 16.00 | ||
37. Thai Salt And Pepper Shrimp * fried shrimp lightly wok, tossed with mint lemongrass, hot chili pepper and lime leaves. | 16.00 | ||
38. Grill Salmon served with chopped shrimp and garlic pepper sauce on a layer of spinach. | 18.00 | ||
39. Roast King Salmon * baby carrots, spinach, coconut milk, basil leaves and red pepper in red curry sauce. | 18.00 | ||
40. Crispy Red Snapper * whole snapper with cherry tomato, basil and spicy sweet and sour sauce. | 22.00 | ||
41. Amazing Seafood * jumbo shrimp, calamari, mussels, scallops, sauteed with bell peppers, long chili, asparagus with chef’s special sauce. | 20.00 | ||
42. Thai Maine Lobster And Shrimp one and a half pounds lobster and jumbo shrimp stir-fried with thai bamboo shoots, long beans, long hot peppers, asparagus and thai basil with special sauce. | 25.00 |
20. Thai Sweet Basil * sautéed with peppers, thai chili paste, onions, scallions and baby carrots. | 12.00 | ||
---|---|---|---|
21. Thai String Bean Basil * stir-fried with string beans, chili paste, lime leaves and basil. | 12.00 | ||
22. Thai Sweet And Sour Sauce thai-style prew wan. sautéed with onions, peppers, cucumbers, tomato and pineapple. | 12.00 | ||
23. Thai Ginger pad kaing. stir-fried with julienne ginger, tree ears, soybean, onions, snow peas, pepper and brown sauce. | 12.00 | ||
24. Thai Black Bean Sauce Stir-Fried with black bean sauce, oyster sauce, mushrooms, scallions and ginger over a bed of spinach. | 12.00 | ||
25. Thai Spicy Mango Sauce * sautéed onions, scallions, snow peas, tomato and fresh mango. | 12.00 | ||
26. Thai Cashew Nut * with bell peppers, mushrooms, dried chilies, green beans and bamboo shoots. | 12.00 | ||
27. Thai Sautéed Broccoli And Baby Corn sautéed chinese broccoli, baby corn and baby corn with garlic and brown sauce. | 12.00 | ||
28. Thai Fresh Lemongrass * sautéed with long beans, long chili, bell peppers, shallots and fresh lemongrass with chef’s special sauce. | 12.00 | ||
29. Thai Amazing Chicken gai ta krai. chicken breast, marinated with lemongrass, grilled and served over a bed of braised onion, sweet basil and black bean sauce. | 12.00 | ||
30. Thai Lemongrass Pork Chop grilled thin slice of pork chop, marinated with lemongrass. | 11.00 | ||
31. Thai Duck Tamarind one half duck, boneless and roasted crispy, served with asian eggplant, kiwi and tamarind sauce. | 18.00 | ||
32. Thai Bangkok Duck * one half duck, boneless and roasted crispy, served with cashew nuts and pineapple in red curry sauce. | 18.00 | ||
33. Thai Roasted Duck With Sweet Basil * one half duck, boneless and roasted crispy with bell peppers, long chili, red onions and asparagus with chef’s special sauce. | 18.00 | ||
34. Thai Pepper Steak sesame pepper steak wok with vegetables, served in a sizzling platter. | 18.00 |
White Rice | 2.00 | ||
---|---|---|---|
Brown Rice | 2.00 | ||
Pancake moo shu. | 0.50 | ||
Crispy Noodles | 1.00 |
Fried Banana With Honey | 6.00 | ||
---|---|---|---|
Coconut Sticky Rice With Fresh Mango | 7.00 | ||
Fruit pineapple, honeydew melon, mixed fruit. | 3.50 | ||
Ice Cream green tea, red bean, mango, coconut. | 4.00 | ||
Mochi Ice Cream green tea, red bean, mango. | (2 pcs) 4.00 |
Soft Drink coke, diet coke, pepsi, sprite, diet sprite, ginger ale, sunkist orange, club soda. | 1.75 | ||
---|---|---|---|
Snapple Iced Tea lemon tea, peach tea, raspberry tea. | 2.50 | ||
Juice orange, cranberry. | 2.50 | ||
Spring Water | 1.50 |
Notes:Free Delivery Take-Out Visa, MC, AmEx Hours:Mon-Fri: 11:30am-9:30pm Serves:Dinner