Quick Bites

Sweet Corn Cilantro Pancakes			8.95
Crispy Scallion Pancakes			8.95
Spicy Kimchi Pancakes			9.95
Combination Pancakes sweet corn cilantro, scallion & spicy kimchi pancakes			12.95
Spicy Vegan ‘Buffalo’ Wings			9.95
Soy “Chicken Satay” Sticks with barbeque sauce			9.95
Peking Buns steamed buns stuffed with crispy vegetarian ‘duck’ and scallions			8.95
Zen Rolls With Dill Vegenaise Dressing crispy tofu skin rolls stuffed with jicama and mushrooms			9.95
Vermicelli Spring Rolls With Mango Citron Sauce spring rolls with vermicelli, vegetables & mushrooms			8.95
Franchia Summer Rolls tofu, mushrooms &vegetables rolled in crispy lettuce			9.95
Spicy Steamed Wontons thin wonton skin stuffed with veggie ‘chicken’, tofu and vegetables topped with spicy sauce			8.95
Stuffed Mushrooms With Creamy Beet Dressing shiitake mushrooms stuffed with tofu served with beet dressing			8.95

Franchia’s Dumplings

Mixed Vegetable Dumplings			6.95
Kale Dumplings			7.95
Spicy Kimchi Dumplings dumplings stuffed with spicy preserved korean pickles			6.95
Soy And Grain ‘Meat’ Dumplings			7.95
Assorted Dumplings combination of mixed vegetable dumplings, kale dumplings, spicy kimchi dumplings & soy & grain ‘meat’ dumplings.			12.95
Baby Dumplings In Spicy Sauce steamed only			6.95

Salads $9.95

Soy ‘Chicken’ Salad with vegan ranch dressing
Spicy Vegetarian ‘Duck’ Salad crispy vegetarian ‘duck’ with variety of vegetables in spicy dressing
Pumpkin Noodles Salad pumpkin noodles with shredded peppers, carrot, romaine and beet in lemon sesame soy sauce dressing

Specials $12

Spicy Franchia Noodles stir fried noodles with peanuts, dried chili, vegetables & mushrooms
Pad Thai Noodles rice noodles with vegetables & tofu in tangy assam sauce
Spicy Szechuan Wonton Noodles noodles with wonton and veggie ‘shrimp’ in spicy soup
Sizzling Spinach Noodles In Hot Plate served sizzling with vegetarian “chicken” in a hot plate
Singapore Curry Angel Hair thin rice noodles with vegetables & “lobster” balls stir fried in curry sauce
Kale And Brown Rice Noodles In Black Bean Sauce shredded kale over brown rice noodles in black bean sauce with tofu balls
Soft Tofu With Kale In Ginger Sauce sauteed soft tofu with kale and vegetables in ginger brown sauce
Tofu With Mixed Vegetables In Brown Sauce
Malaysian Ginger Fried Rice fried rice with soy “chicken”, ginger, tomato & vegetables in spicy sauce
Spicy Kimchi Basil Fried Rice fried rice with spicy sautéed kimchi, basil, soy “chicken” & vegetables
Soy ‘Beef’ In Spicy Coconut Sauce indonesian soy ‘beef’ rendang with tomatoes & potatoes in rich coconut milk, galangal and curry sauce
Crispy Eggplant In Spicy Sauce eggplant with water chestnut, veggies, soy shrimp & chicken in spicy sauce
Spicy Okra And Eggplant Curry Stew spicy okra and eggplant curry with vermicelli noodles
Soy ‘Chicken’ Sizzler On A Hot Plate soy “chicken” & veggies served in sizzling hot plate
Vegetarian Curry Hot Pot curry hot pot with vegetables and soy ‘chicken’

Franchia’s Vegan Lunch Box $16

Salad Of The Week
Two Appetizers
Choice Of Entrée soft tofu with kale in ginger sauce, tofu with mixed vegetables in brown sauce, soy ‘beef’ in spicy coconut sauce, crispy eggplant in spicy sauce, (served with white/brown rice).

Soups, Noodles In Soup & Porridges

Soup Of The Day			4.95
Porridge Of The Day sweet corn spinach, pumpkin, black sesame			4.95
Ramen Noodles In Soup served with ‘lobster’ balls & vegetables			9.95
Dumpling Noodles In Soup topped with vegetarian ‘shrimp’ & vegetables			12.95
Pho Noodles Soup vietnamese rice noodles with soy ‘beef’, basil & bean sprout in veggie broth			12.95
‘Laksa’ Noodles In Spicy Broth noodles in spicy broth with soy ‘shrimp’			12.95
Spicy Tom Yum Noodle Soup angel hair noodles in spicy and sour broth with soy ‘shrimp’ and vegetables			12.95

Bibimbap & Stone Bowl Rice

Vegetarian Bibimbap Or Stone Bowl assortment of vegetables, mountain roots & greens over rice			13.95  12.95
Vegan ‘Shrimp’ Bibimbap Or Stone Bowl vegan ‘shrimp’, vegetables & mushrooms over rice with creamy sauce			14.95  13.95
Vegetarian ‘Duck’ Bibimbap Or Stone Bowl vegetarian ‘duck’ with ginger and vegetables over rice			13.95  14.95
Soy ‘Beef’ Cutlet Bibimbap Or Stone Bowl crispy soy ‘beef’ cutlet and vegetables over rice			14.95  13.95
Avocado Bibimbap Or Stone Bowl avocado with a variety of vegetables & tofu over rice			14.95  13.95
Curry Soy ‘Chicken’ Bibimbap Or Stone Bowl soy ‘chicken’ with curry sauce over rice			14.95  13.95
Hainan Seitan Chicken Bibimbap Or Stone Bowl rice cooked with ginger & pandan leaves topped with seitan chicken			15.95  14.95
Mediterranean Bibimbap Or Stone Bowl crispy eggplant, tomato, avocado, basil and couscous over rice			14.95  13.95

Wraps

Mushroom And Tofu Wrap with plum sauce			9.95
Vegetarian Wrap variety of vegetables in wrap with ginger wasabi sauce			9.95
Soy ‘Chicken’ Wrap variety of vegetables and soy ‘chicken’ in wrap with vegan ranch sauce			9.95
Half Wrap And Soup Of The Day any of the above wraps in half portion served with soup of the day			10.95

Royal Tea Tray $27 Per Person

Starters Choice Of Tea including first picked korean wild green tea
Appetizer Tray
Presenting Vegetarian Dumplings
Sweet Corn Cilantro Pancakes
Vegetarian Sushi zen rolls
Vermicelli Spring Roll & Stuffed Mushrooms
Two Mini Desserts

Small Plates

Sweet Corn Cilantro Pancakes			8.95
Crispy Scallion Pancakes			8.95
Spicy Kimchi Pancakes			9.95
Combination Pancakes sweet corn cilantro, scallion & spicy kimchi pancakes			12.95
Spicy Vegan ‘Buffalo’ Wings			9.95
Soy ‘Chicken Satay’ Sticks with barbeque sauce			9.95
Peking Buns steamed buns stuffed with crispy vegetarian ‘duck’ and scallions			8.95
Zen Rolls With Dill Vegenaise Dressing crispy tofu skin rolls stuffed with jicama and mushrooms			9.95
Vermicelli Spring Rolls With Mango Citron Sauce spring rolls with vermicelli, vegetables & mushrooms			8.95
Franchia Summer Rolls tofu, mushrooms & vegetables rolled in crispy lettuce			9.95
Spicy Steamed Wontons thin wonton skin stuffed with veggie ‘chicken’, tofu and vegetables topped with spicy sauce			8.95
Stuffed Mushrooms With Creamy Beet Dressing shiitake mushrooms stuffed with tofu served with beet dressing			8.95

Franchia’s Dumplings

Mixed Vegetable Dumplings			6.95
Kale Dumplings			7.95
Spicy Kimchi Dumplings dumplings stuffed with spicy preserved korean pickles			6.95
Soy And Grain ‘Meat’ Dumplings			7.95
Assorted Dumplings combination of mixed vegetable dumplings, kale dumplings, spicy kimchi dumplings & soy & grain ‘meat’ dumplings			12.95
Baby Dumplings In Spicy Sauce steamed only			6.95

Salads

Franchia Salad mixed greens with tangy kiwi almond dressing			8.95
Avocado Asparagus Salad avocado & asparagus with carrot ginger dressing			8.95
Spicy Vegetarian ‘Duck’ Salad crispy vegetarian ‘duck’ with variety vegetables in spicy dressing			9.95
Soy ‘Chicken’ Salad with vegan ranch dressing			8.95
Pumpkin Noodles Salad pumpkin noodles with shredded peppers, carrot, romaine and beet in lemon sesame soy sauce dressing			9.95
Asparagus Salad With Tofu asparagus & tofu salad with soy ‘shrimp’ in ginger & apricot dressing			9.95

Franchia’s Noodles $15.95

Spicy Franchia Noodles stir fried noodles with peanuts, dried chili, vegetables & mushrooms
Spicy Szechuan Wonton Noodles noodles with wonton and veggie ‘shrimp’ in spicy soup
Pad Thai Noodles rice noodles with vegetables & tofu in tangy assam sauce
Sizzling Spinach Noodles In Hot Plate served sizzling with vegetarian ‘chicken’ in a hot plate
Singapore Curry Angel Hair thin rice noodles with vegetables & ‘lobster’ balls stir fried in curry sauce
Kale And Brown Rice Noodles In Black Bean Sauce shredded kale over brown rice noodles in black bean sauce with tofu balls
‘Laksa’ Noodles In Spicy Broth noodles in spicy broth with soy ‘shrimp’
Pho Noodles Soup vietnamese rice noodles with soy ‘beef’, basil & bean sprout in veggie broth
Dumpling Noodles Soup topped with vegetarian ‘shrimp’ & vegetables
Ramen Noodles In Soup Bowl served with ‘lobster’ balls & vegetables			12.95
Spicy Tom Yum Noodle Soup angel hair noodles in spicy and sour broth with soy ‘shrimp’ and vegetables

Soups And Porridges $4.95

Soup Of The Day
Porridge Of The Day sweet corn spinach, pumpkin, black sesame

Bibimbap & Stone Bowl Rice

Vegetarian Bibimbap Or Stone Bowl assortment of vegetables, mountain roots & greens over rice			16.95  17.95
Vegan ‘Shrimp’ Bibimbap Or Stone Bowl vegan ‘shrimp’, vegetables & mushrooms over rice with creamy sauce			17.95  18.95
Vegetarian ‘Duck’ Bibimbap Or Stone Bowl vegetarian ‘duck’ with ginger and vegetables over rice			17.95  18.95
Soy ‘Beef’ Cutlet Bibimbap Or Stone Bowl crispy soy ‘beef’ cutlet and vegetables over rice			17.95  18.95
Avocado Bibimbap Or Stone Bowl avocado with a variety of vegetables & tofu over rice			16.95  17.95
Curry Soy ‘Chicken’ Bibimbap Or Stone Bowl soy ‘chicken’ with curry sauce over rice			17.95  18.95
Hainan Seitan Chicken Bibimbap Or Stone Bowl rice cooked with ginger & pandan leaves topped with seitan chicken			18.95  19.95
Mediterranean Bibimbap Or Stone Bowl crispy eggplant, tomato, avocado, basil and couscous over rice			16.95  17.95

Main Dishes

Tofu Steak grilled tofu with shiitake mushrooms in barbeque sauce			17.95
Soft Tofu With Kale In Ginger Sauce sauteed soft tofu with kale and vegetables in ginger brown sauce			17.95
Tofu And Vegetables Claypot In Spicy Ginger Sauce tofu, veggies & vegetarian ‘duck’ cooked in claypot with spicy ginger sauce			17.95
Tofu With Mixed Vegetables In Brown Sauce			17.95
Spicy Okra And Eggplant Curry Stew spicy okra and eggplant curry with vermicelli noodles			17.95
Malaysian Ginger Fried Rice fried rice with soy ‘chicken’, ginger, tomato and vegetables			17.95
Spicy Kimchi Basil Fried Rice fried rice with spicy sautéed kimchi, basil, soy ‘chicken’ & veggies			17.95
Vegetarian Curry Hot Pot curry hot pot with vegetables and soy ‘chicken’			18.95
Soy ‘Chicken’ Sizzler On A Hot Plate soy ‘chicken’ & veggies served in sizzling hot plate			18.95
Mandarin Soy ‘Beef’ With Broccoli & Orange Peels soy ‘beef’ sautéed with broccoli, orange peels, dried chili & fruit soy sauce			18.95
Soy ‘Beef’ In Spicy Coconut Sauce indonesian soy ‘beef’ rendang with tomatoes & potatoes in rich coconut milk, galangal and curry sauce			18.95
Crispy Eggplant In Spicy Sauce eggplant with water chestnut, veggies, soy shrimp & chicken in spicy sauce			17.95

Franchia’s Prix Fixe Dinner $32 Per Person

Choice Of Soup Of The Day Or Salad Of The Week
Two Appetizers
Choice Of Entrée served with white/brown rice
Dessert served with choice of tea. not including the 1st picked korean wild green tea

Royal Tea Tray $27 Per Person

Starters Choice Of Tea including the 1st picked korean wild green tea
Appetizer Tray presenting vegetarian dumplings, sweet corn cilantro pancakes, vegetarian sushi, zen rolls, vermicelli spring roll & stuffed mushrooms.
Two Mini Desserts

Appetizers

Porridge Of The Week pumpkin, sweet corn spinach & black sesame			5.00
Wheat Free Leek Pancakes made with sweet rice flour			12.00

Salads $12

Mixed Greens With Avocado with gluten free soy sesame dressing.
Brown Rice Noodle Salad with mixed greens in gluten free soy sesame dressing

Rice Dishes $19

Avocado Bibimbap Or Stone Bowl Rice
Vegetarian Bibimbap Or Stone Bowl Rice

Noodles $18

Pad Thai rice noodles with vegetables & tofu in tangy assam sauce
Spicy Franchia Noodles stir fried noodles with peanuts, dried chili, vegetables & mushrooms
Chef Noodle Soup brown rice noodles with been sprout & baby bok choy

Main Dishes

Grilled Tofu grilled tofu with scallions & seaweed)			20.00
Mushroom Sizzler on a hot stone plate in gluten free brown sauce			20.00
Soy Chicken Sizzler On A Hot Stone Plate gluten free soy ‘chicken’ with vegetables sautéed with gluten free brown sauce served in a sizzling hot plate			20.00
Vegetarian Curry Hot Pot curry hot pot with vegetables and gluten free soy ‘chicken’			19.00

Sushi Roll

1. Cucumber Shiitake Roll
2. Avocado Asparagus Roll
3. Guacamole Roll carrot, zucchini & guacamole
4. California Roll avocado, cucumber & vegetarian crab meat
5. ‘Chicken’ Teriyaki Roll
6. Spicy ‘Tuna’ Roll
7. Spicy ‘Chicken’ Roll
8. Crispy Tofu Skin Roll
9. ‘Shrimp’ Avocado Roll
10. Spicy ‘Shrimp’ Roll
11. Tropical Mango & Avocado Roll avocado, mango, vegetarian crab meat & sesame leave
12. Franchia Roll cucumber, avocado, carrot, squash, mountain greens & vegetarian crab meat.			(12pcs) 15.95 (12pcs) 14.95

Roll Combinations

Roll Combination california roll, crispy tofu skin roll & spicy ‘chicken’ roll. with white rice			15.95
Roll Combination with brown rice			16.95

Appetizers

Porridge Of The Week pumpkin, black sesame and yellow mung bean & yam			6.00
Silky Tofu In Clay Pot *			11.00
Mini Tofu Ball Sticks In Sweet And Sour Sauce			13.00
Organic Wheat Free Kale Pancakes (o) made with sweet rice flour			16.00
Gluten Free Organic Kale Dumplings (o) organic kale and tofu dumplings wrapped in rice paper skin			13.00

Salads $13

Mix Green Salad With Avocado with gluten free soy sesame dressing
Tofu Asparagus Salad
Sea Vegetables And Brown Rice Noodles Salad (o).

Entrees

Avocado Stone Bowl Rice avocado with variety of vegetables and tofu over rice mixed with miso sauce in stone bowl			21.00
Gluten Free Vegetarian Bibimbap Or Stone Bowl with variety of vegetables and mushrooms mixed with miso sauce			21.00
Tofu * with broccoli in spicy garlic sauce			21.00
Mushroom Garlic Medley variety of mushrooms sauteed with garlic			21.00
Organic Gluten Free Zen Noodles (o). organic gluten free sea vegetable and brown rice noodles with variety of vegetables and mushrooms in brown sauce			21.00
Eggplant With Kimchi In Gluten Free Brown Sauce * sautéed eggplant with kimchi and vegetables in gluten free tamari and fruit sauce			21.00
Grilled Fresh Todok Strips In Gluten Free Tamari Soy Sauce with ginger			29.00

Franchia’s Vegan Tapas

Vegan ‘Lobster’ Ball Sticks In Red Pepper Sauce			9.00
Samosa Rolls With Curry Ranch Sauce spring rolls with stuffed potato, sweet peas and coriander			8.00
Crispy Seaweed Rolls seaweed rolls with vegetables fried in batter			7.00
Spicy Vegan ‘Crab’ Cakes			8.00
Fritters Galore crispy batter fried sweet potato, vegan ‘shrimp’, taro, beet, broccoli and kabocha			10.00
Franchia Vegan Crepes turnip, jicama, bean sprout, lettuce leaves & peanut in crepes with soy bean sauce			10.00
Vegan Caviar & Truffles Rolls avocado and asparagus roll topped with vegan caviar and truffles			10.00
Vegetables Dim Sum Buns mini buns stuffed with variety of vegetables			7.00
Tapas Trio select any 3 tapas from above			22.00

Desserts

Black Sweet Rice And Coconut Pudding served with vanilla almond ice cream			7.00
Soy Cheese Cake			7.00
Soy Cheese Cake add with a scoop of soy vanilla almond ice cream			3.00
Blueberry Coconut Cake			7.00
Blueberry Coconut Cake add with a scoop of soy vanilla almond ice cream			3.00
Soy Ice Cream ask for flavors available			7.00
Ice Green Tea Float sweetened ice green tea with soy vanilla almond ice cream			7.00
Mochi			6.00

Gluten Free Desserts

Chocolate Tofu Pudding			6.00
Gluten Free Black Forest Cake			7.00
Sorbet ask for flavors available			7.00

Ice Tea $5

Ice Green Tea sweetened or unsweetened
Ice Green Tea Float sweetened ice green tea with vanilla almond ice cream			7.00
Ice Darjeeling Tea
Ice Darjeeling Tea with sweet chai
Ice Darjeeling Tea With Sweet Chai Latte. with soy milk
Ice Ginger Tea
Ice Plum Tea
Ice Citron Tea
Ice Date Paste Tea
Ice Pomegranate Tea a delicious, refreshing antioxidant tea with pomegranate extract
Ice Shissandra Chinesis herbal fruit tea. a popular korean herbal fruit tea that refreshes and revitalizes the body from fatigue

Green Tea

Korean Wild Green Tea 1st Picked the royal green tea. picked before the first rainfall in spring, this wild green tea may be the smallest in size (baby leaf), but it is the smoothest in taste. it’s the best of the wild green teas and highest levels of minerals and polyphenols (effective antioxidants) ensure you receive the most energy and nutrients.			10.00
Korean Wild Green Tea 2nd Picked picked 10daus after tje forst picking, this wild green tea contains a variety of nutrients and minerals to still bring you health benefits you seek from green tea. aptly named the swallow’s tongue due to the size and resemblance, the taste is subtle and mild.			8.00
Korean Wild Green Tea 3rd Picked picked 10days after the second picking from the same rocky slopes of mount jilee, this wild green tea’s taste is slightly stronger.			5.00
Jasmine Green Tea craged from spring-picked, southern chinese green tea and fresh jasmine blossoms, each individual pearls is a set tender, silvery leaf buds, carefully rolled and then dried amid fresh jasmine blossoms			5.00

White Tea

White Peony white tea from fujian province of china. these amber leaves and buds give a strong honey sweet taste. the most pronounced flavors in the white tea category.			5.00

Oolong Tea

Pau Chong green-oolong. a clear and mild oolong tea from the ari mountains in taiwan. this tea is very subtle in taste and is known to cleanse the blood system.			7.00
Nantou Oolong a light and fragrant oolong tea from taiwan’s famous tea growing region, nantou. this tea accompanies light food and desserts extremely well.			5.00

Black Tea

Darjeeling 1st Flushed this darjeeling tea from the marubung tea estate in india is produced from leaves picked only during spring. absorption of more nutrients and minerals during heavier rainfalls in spring ensure that it is ranch and bold in taste.			5.00

Flavored Tea $6

Rose Green Tea
Chrysanthemum Green Tea
Darjeeling Tea with sweet chai latte

Herbal Tea $5

Ginger Tea perfect cup of tea for the flu. also prevents spreading of infections in the digestive system
Date Paste Tea a popular tea beverage in korea consumed to calm the mind. a good sleeping aid
Korean Plum Tea full of vitamin c. citric acids in this tea also relieve food poisoning and digestive problems.
Citron Paste Tea made from korean kumquats. boosts younger looking skin. also good for the cold.
Persimmon Leaf Tea has a cleansing effect, breaking down dangerous oxidants and metals absorbed by the blood system. also rich in vitamin c.
Chrysanthemum Tea known as the lady s cup of tea. it has a calming effect relieving emotions of anger and frustrations
Organic Dandelion Tea excellent tea for the digestive system. cleanses and detoxifies the intestines and gets rid of gas
Snow Dew Tea tea made from korean herb leaves. this tea has a subtle natural sweetness that leaves the palates refreshed
Organic Lotus Tea tea made from white lotus leaves. gives strength and energy to the body
Organic Tangerine Tea tea made from organic tangerine peels grown in the cheju island of korea. rich in vitamin c, this tea is helpful in promoting good complexion.
Shissandra Chinesis herbal fruit tea. a popular korean herbal fruit tea that refreshes and revitalize the body from fatigue

Freshly Squeezed Fruit Teas $6

Kiwi Galore
Carrot Apple Ginger Melody
Strawberry Banana Mix
Pineapple Passion
Korean Pear Fantasy
Tropical Mango

Franchia S Tealattas $6

Crushed Ice Tea Beverages Topped With Non-Dairy And Low Calorie Soy Whip Cream. A Healthy Yet Delicious And Cooling Beverage Without The Guilt. Served During Spring And Summer Only.

Ice Green Tealatta with franchia’s premium green tea from mount jilee
Ice Darjeeling Sweet Chai Tealatta
Ice Citron Tealatta
Ice Ginger Tealatta
Ice Plum Tealatta

Soju Cocktails $10

Soju Mojito mint leaves, lime juice, fresh limes and soju
Zen sweetened green tea and soju
Pink Moon shissandra, a hint of lime and soju
Nirvana ginger tea, ginger extract and soju
Kamasutra pomegranate juice, grapefruit juice and soju
Reincarnation fresh asian pear juice, a hint of lime and soju
Meditation fresh mango juice, a hint of lime and soju
Purity avocado, mint leaves, korean apricot extract and soju

Nongju Cocktails $12

Mindfulness freshly squeezed orange juice, citron paste and nongju.
Tao Of Love cranberry concentrate juice, korean black raspberry wine, and nonglu.

Mineral & Sparkling Water

Voss Still Water
Voss Sparkling Water

Soda $3

Sprite
Coke diet / regular

Beer

Korean Ob Beer			lg 9.00 sm 6.00
Korean Hite Beer made with spring water			6.00

White Wine

House White			9.00
Organic House			11.00
Oranic White Sangria organic white wine, fruit juice and fresh fruits			12.00

Red

House Red			9.00
Organic House Red			11.00
Organic Red Sangria organic red wine, fruit juice and fresh fruits.			12.00

Oriental Wines $8

Takara Plum Wine
Lychee Wine