11:30am-4pm. Every Lunch Special Is Served With Rice, Miso Soup And Homemade Pickles. Please Ask Servers To Request A Free Refill Of Rice, Miso Soup And Cabbage Salad.
Pork Katsu Lunch breaded pork loin cutlet | (120g) 12.00 | ||
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Surprise Katsu Lunch breaded pork loin cutlet | (240g) 22.00 | ||
Loin & Filet Katsu Lunch breaded pork loin cutlet 120g. and pork tenderloin cutlet 70g. | 16.00 | ||
Minced Meat Katsu Lunch deep fried pork and beef minced meats mixed with onion | 12.00 | ||
Tori Kara Nanban Lunch japanese style deep fried free range chicken in sweet soy sauce vinaigrette | 12.00 |
11:30am-4pm. Every Berkshire Lunch Special Is Served With Rice, Miso Soup And Homemade Pickles. Please Ask Servers To Request A Free Refill Of Rice, Miso Soup And Cabbage Salad.
1. Kurobuta Loin Katsu breaded 120g of berkshire pork loin cutlet | (120g) 17.00 | ||
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2. Kurobuta Loin Katsu breaded 180g of berkshire pork loin cutlet | (180g) 20.00 | ||
3. Oroshi Kurobuta Loin Katsu breaded 120g of berkshire pork loin cutlet with grated radish, scallion and ponzu sauce | (120g) 19.00 | ||
4. Oroshi Kurobuta Loin Katsu breaded 180g of berkshire pork loin cutlet with grated radish, scallion and ponzu sauce | (180g) 22.00 | ||
5. Kurobuta Miso Lion Katsu breaded 120g of berkshire pork cutlet with scallion and sweet miso sauce | (120g) 19.00 | ||
6. Kurobuta Miso Lion Katsu breaded 180g of berkshire pork cutlet with scallion and sweet miso sauce | (180g) 22.00 |
Every Seafood Katsu Is Served With Rice, Miso Soup And Homemade Pickles. Please Ask Servers To Request A Free Refill Of Rice, Miso Soup And Cabbage Salad.
1. King Salmon Katsu breaded king salmon | 17.00 | ||
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2. Shrimp Katsu breaded prawn | (4) 17.00 | ||
3. Kani Cream Croquette snow cream meat cream croquette | (3) 14.00 | ||
4. Shrimp & Pork Fillet Katsu breaded shrimp 2pcs and pork tenderloin cutlet 70g. | 18.00 | ||
5. Ebi & Pork Fillet Katsu & Kani Cream Croquette breaded prawn, pork tenderloin cutlet and snow crab meat cream croquette | 18.00 | ||
6. Seafood Katsu Dish breaded cod fish, prawn, salmon and snow crab meat cream croquette | 18.00 |
1. Edamame boiled green soybeans | 4.50 | ||
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2. Zakkuri Cabbage fresh cabbage with spicy yuzu miso sauce | 4.00 | ||
3. Orochi Takowasabi wasabi flavored diced octopus with grated radish | 4.50 | ||
4. Hiya Yakko chilled tofu with bonito and scallion | 4.00 |
5. Kakuni simmered pork in sweet soy sauce | 8.00 | ||
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6. Kabocha No Nimono braised pumpkin | 5.50 | ||
7. Nasu No Nibitashi stew of the eggplant | 6.00 |
8. Green Salad mixed w/lettuce, cucumber, red cabbage & carrot | 6.00 | ||
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9. Potato Salad boiled & chilled potato, cucumber & carrot mixed w/mayonnaise | 6.00 | ||
10. Daikon Salad shredded japanese radish and green shiso salad w/original plum dressing | 6.00 | ||
11. Tofu Salad diced tofu & tomato salad topped w/pickled onion & nori seaweed w/homemade onion dressing | 6.50 | ||
12. Seafood Salad mixed with green leaf and diced seafood | 7.50 | ||
13. Ika Karikari Salad green salad w/ fried calamari served w/ miso dressing | 7.25 | ||
14. Gyutan Daikon Salad beef tongue with japanese radish salad | 7.25 |
15. Nasu Shoga Itame sauteed eggplant with ginger sauce | 6.00 | ||
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16. Buta Shoga Yaki pork ginger | 6.75 | ||
17. Buta Kimchi Itame stir fried pork with spicy korean pickle | 6.75 | ||
18. Buta Miso Itame sauteed pork with sweet miso sauce | 6.95 | ||
19. Goya Chanpuru stir fried bitter melon, sliced pork & tofu seasoned w/ dried fish broth and soy sauce | 6.95 | ||
20. Negi Shio Gyutan sliced beef tongue broiled with salt | 7.95 |
21. Maguro Poki tuna mixed lightly w/sesame oil, soy sauce, onion & pine nuts | 7.00 | ||
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22. Salmon Carpaccio fresh salmon, tomato & marinated onion w/soy sauce based dressing | 6.75 | ||
23. Maguro Kimchi mixed diced tuna sashimi & kimchi w/sesame- flavored scallion | 6.95 | ||
24. Sashimi one choice of sashimi. one kind from tuna, salmon or white fish. | 7.00 | ||
25. 3 Kinds Sashimi sashimi of tuna, salmon and white fish | 15.00 | ||
26. 5 Kinds Sashimi sashimi of tuna, salmon, white fish, sweet shrimp and bonito | 19.00 |
27. Tori Karrage bite-sized japanese style fried chicken leg | 6.50 | ||
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28. Torikara Nanban marinated japanese style fried chicken | 6.75 | ||
29. Cream Croquette snow crab meat cream croquette | 8.00 | ||
30. Agedashi Tofu deep fried tofu with broth & grated japanese radish | 6.25 | ||
31. Kurobuta Kushi Katsu berkshire pork skewers katsu | (2) 7.00 | ||
32. Kushi Katsu Five assorted 5 skewers katsu chicken, pork, salmon & 2 vegs | 9.50 | ||
33. Iidako Kara Ponzu fried octopus with ponzu | 6.25 | ||
34. Avocado Kushi Age fried avocado on skewers | 5.00 | ||
35. Kami Katsu breaded thin like paper kami pork cutlet | 8.00 | ||
36. Curry Dip Calamari fried calamari w/ homemade dipping curry sauce | 7.75 |
Every Katsu Is Served With Rice, Miso Soup And Homemade Pickles. Please Ask Servers To Request A Free Refill Of Rice, Miso Soup And Cabbage Salad.
1. Pork Fillet Katsu breaded 140g of pork tenderloin cutlet | (140g) 17.00 | ||
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2. Oroshi Pork Fillet Katsu breaded 140g of pork tenderloin cutlet with grated radish, scallion and ponzu sauce | (140g) 19.00 | ||
3. Miso Pork Fillet Katsu breaded 140g of pork tenderloin cutlet with scallion and sweet miso sauce | (140g) 19.00 | ||
4. Pork Fillet Cheese Katsu breaded 140g of pork tenderloin cutlet with shiso green perilla and american cheese | (140g) 20.00 | ||
5. Pork Loin Katsu breaded 120g of pork loin cutlet | (120g) 16.00 | ||
6. Oroshi Pork Loin Katsu breaded 120g of pork loin cutlet with grated radish, scallion and ponzu sauce | (120g) 18.00 | ||
7. Miso Pork Loin Katsu breaded 120g of pork loin cutlet with scallion and sweet miso sauce | (120g) 18.00 | ||
8. Pork Loin Cheese Katsu breaded 120g of pork loin cutlet with shiso green perilla and american cheese | (120g) 19.00 | ||
9. Free Range Chicken Katsu breaded 140g of free range chicken breast cutlet | (140g) 17.00 | ||
10. Oroshi Free Range Chicken Katsu breaded 140g of free range chicken breast cutlet with grated radish, scallion and ponzu sauce | (140g) 19.00 | ||
11. Miso Free Range Chicken Katsu breaded 140g of free range chicken breast cutlet with scallion and sweet miso sauce | (140g) 19.00 | ||
12. Free Range Chicken Cheese Katsu breaded 140g of free range chicken breast cutlet with shiso green perilla and american cheese | (140g) 20.00 |
Kimchi spicy korean pickles | 4.50 | ||
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Hakusai Zuke homemade cabbage pickle | 4.50 | ||
Kyuri Ippon Zuke spicy korean pickles | 5.50 | ||
Tsukemono Moriawase assorted pickles | 6.50 |
Shiage Soba small portion of soba noodle. you can pick cold or hot. | 6.75 | ||
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Shiage Udon small portion of udon noodle. you can pick cold or hot. | 6.75 | ||
Rice Ball rice balls are filled with your choice of one of the following ingredients. 1. salmon, 2. plum, 3. bonito, 4. spicy cod roe, 5. leaf mustard, 6. preserved seaweed | ea 2.50 |
Every Katsu Curry Is Served With Shredded Cabbage Salad. Please Ask Servers To Request A Free Refill Of Cabbage Salad.
1. Pork Fillet Katsu Curry curry sauce and breaded 70g of pork tenderloin cutlet on rice | 13.00 | ||
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2. Pork Lion Katsu Curry curry sauce and breaded 120g of pork loin cutlet on rice | 16.00 | ||
3. Chicken Katsu Curry curry sauce and breaded 70g of free range chicken cutlet on rice | 13.00 | ||
4. Kurobuta Katsu Curry curry sauce and breaded 120g of berkshire pork loin cutlet on rice | (120g) 19.00 |
Every Katsu Donburi Is Served With Miso Soup And Homemade Pickles. Please Ask Servers To Request A Free Refill Of Miso Soup.
5. Pork Fillet Katsu Donburi breaded 70g of pork tenderloin cutlet and mixed egg with onion on rice | 13.00 | ||
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6. Pork Lion Katsu Donburi breaded 120g of pork loin cutlet and mixed egg with onion on rice | 16.00 | ||
7. Chicken Katsu Donburi breaded 70g of free range chicken cutlet and mixed egg with onion on rice | 13.00 | ||
8. Oyako Donburi cooked chicken leg meat and mixed egg with onion on rice | 13.00 | ||
9. Kurobuta Katsu Donburi breaded 120g berkshire pork loin cutlet and mixed egg with onion on rice | 19.00 |
Green Tea ice cream | 4.00 | ||
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Red Bean ice cream | 4.00 | ||
Pumpkin Pudding | 5.00 | ||
Pannacotta | 5.00 |
House Shochu | gl 5.00 | ||
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House Shochu carafe | 18.00 | ||
Oolong Hi shouchu with oolong tea | 5.50 | ||
Green Apple Hi green apple flavor shouchu | 5.50 | ||
Peach Hi peach flavor shouchu | 5.50 | ||
Plum Hi plum flavor shouchu | 5.50 |
Coke | 2.00 | ||
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Diet Coke | 2.00 | ||
Ginger Ale | 2.00 | ||
Sprite | 2.00 | ||
Sparkling Seltzer Water | 2.00 | ||
Oolong Tea | 2.00 | ||
Orange Juice | 2.50 |
Kirin Ichiban Shibori | mug 3.75 pitcher 16.00 |
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Budweiser | 4.00 | ||
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Kirin Ichiban Shibori | 5.00 | ||
Kirin Light | 5.00 | ||
Asahi Super Dry | 6.00 | ||
Sapporo Black Label | 7.00 |
Red Wine | |||
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White Wine | |||
Choya Plum Wine |
Website:www.katsuhama.com Notes:Major Credit Cards Hours:Lunch Mon-Thu: 11:30am-3pm Dinner Mon-Thu: 5pm-10:30pm Fri: 11:30am-10:30pm Sat-Sun: 11:30am-9:30pm Serves:Dinner, Lunch