蚝”门盛宴Lure Fishbar (212) 431-7676
142 Mercer St, New York, NY 10012, United States
Posted on 2016-08-11 / 512
Appetizers
| Deviled Eggs american caviar | 15.00 | ||
|---|---|---|---|
| Tuna Tacos cucumber, avocado, soy vinaigrette | 18.00 | ||
| Crispy Blue Point Oysters caper remoulade, fresh lemon | 18.00 | ||
| Shrimp Tempura spicy sesame mayo | 18.00 | ||
| Lobster Spring Rolls cilantro tamarind aioli | 18.00 | ||
| Jumbo Lump Crab Cake hearts of palm slaw, stone ground mustard sauce | 18.00 | ||
| Crispy Rice Cakes spicy tuna tartare, wasabi aioli | 18.00 | ||
| Asian BBQ Chicken Lollipops | 15.00 |
Soups & Salads
| Mixed Field Greens cucumber, tomato, sherry vinaigrette | 12.00 | ||
|---|---|---|---|
| Hearts Of Romaine boquerones, pumpernickle croutons, parmigiano reggiano, classic caesar | 12.00 | ||
| Lobster Bisque chives, brioche croutons | 14.00 | ||
| Wild Mushroom Soup truffle creme fraiche | 12.00 |
Seafood Entrees
| Sauteed Branzino caramelized fennel, tomato confit, black olive vinaigrette | 32.00 | ||
|---|---|---|---|
| Seared Diver Sea Scallops steamed clams, spanish chorizo, rainbow chard, potato puree, tomato & herb broth | 38.00 | ||
| Steamed Red Snapper veracruz style, jasmine rice | 36.00 | ||
| Bucatini Pasta W/ Butter Poached Crab red fresno peppers, scallions, uni crema | 36.00 | ||
| Pan Roasted Salmon cabernet marinated beets, horseradish mashed potatoes | 34.00 | ||
| Grilled Whole Daurade watercress, grilled lemon, agrodolce | 36.00 | ||
| Classic Lobster Roll brioche roll, vegetable slaw, salt & vinegar chips | 30.00 | ||
| Surf & Turf filet mignon & grilled lobster tail, spinach, potato gratin | 72.00 | ||
| Grilled Two Pound Maine Lobster parsley potatoes, watercress, drawn butter |
Oyster Bar – East Coast $3.50
| Blue Point new york | |||
|---|---|---|---|
| Beau Soleil new brunswick |
Oyster Bar – West Coast $3.75
| Kumamoto washington | |||
|---|---|---|---|
| Kushi british columbia |
Dressed Oysters
| Kushi jalapeno ponzu | 16.00 | ||
|---|---|---|---|
| Kumomoto fresh wasabi leaf & lemon | 16.00 | ||
| Beau Soleil pineapple salsa | 14.00 | ||
| Blue Point shallot mignonette | 14.00 |
Jewels Of The Sea
| Littleneck Clams | 1.75 | ||
|---|---|---|---|
| Jumbo Shrimp Cocktail | 18.00 | ||
| Mussels Escabeche | 12.00 | ||
| Crab Meat Cocktail | 21.00 | ||
| Chilled 1/2 Maine Lobster | 21.00 | ||
| Florida Stone Crab Claws | |||
| King Crab Legs |
Sushi Bar Combo Platters $48
| Sushi 8pcs sushi & 1 roll | |||
|---|---|---|---|
| Sashimi 8 varieties of sashimi | |||
| Sushi & Sashimi 4pcs sushi, 4 varieties of sashimi & 1 roll |
Specialty Rolls
| Lure House shrimp tempura topped w/ spicy tuna | 19.00 | ||
|---|---|---|---|
| Yellowtail Jalapeño spicy yellowtail topped w/ sliced jalapeños | 18.00 | ||
| Dragon eel & cucumber topped w/ thinly sliced avocado | 18.00 | ||
| Crunchy Spicy Tuna cucumber, scallion, tobiko, green chili | 18.00 | ||
| Lobster Tempura lobster tail w/ tobiko, spicy mayo & avocado | 21.00 | ||
| South Beach salmon, cream cheese, scallion, mango sauce, crispy temura flake | 18.00 | ||
| Rainbow tuna, salmon, hamachi, shrimp, crab, avocado, cucumber | 21.00 | ||
| Veggie tempura zucchini, roasted red peppers, eggplant, avocado | 10.00 | ||
| Naruto Trio cucumber wrap, salmon, hamachi, tuna, king crab, avocado | 18.00 |
Sushi & Sashimi
| Big Eye Tuna | 6.00 | ||
|---|---|---|---|
| Yellowtail hamachi | 6.00 | ||
| Kampachi | 7.00 | ||
| Salmon | 5.00 | ||
| Japanese Snapper | 6.00 | ||
| Mackerel | 5.50 | ||
| Sea Bass | 5.00 | ||
| Scallop | 5.50 | ||
| Fluke | 4.50 | ||
| Shrimp | 4.50 | ||
| Octopus | 5.00 | ||
| King Crab | 7.25 | ||
| Egg tamago | 4.50 | ||
| Salmon Roe | 5.50 | ||
| Toro | 12.00 |
Rolls
| Yellowtail Scallion | 13.00 | ||
|---|---|---|---|
| Spicy Tuna | 13.00 | ||
| Shrimp Tempura | 13.00 | ||
| Toro Scallion | |||
| Spicy Scallop | 13.00 | ||
| King Crab California | |||
| Salmon Avocado | 12.00 | ||
| Avocado Cucumber | 8.00 |
Crudo
| Yellowtail Carpaccio serrano chili, yuzu, soy | 18.00 | ||
|---|---|---|---|
| Sea Bass Ceviche cherry tomato, citrus, cilantro | 16.00 | ||
| Salmon Tartare avocado, ponzu, aji amarillo | 15.00 | ||
| Taylor Bay Scallops Ceviche mango & cucumber salsa | 16.00 | ||
| Tuna Tataki ponzu orange, crispy onions, arugula | 18.00 |
Meats
| Herb Roasted Organic Chicken white cheddar orzo, herb bread crumbs, caramelized onions | 28.00 | ||
|---|---|---|---|
| Grilled Angus Bone-In Rib Eye bone marrow polenta, béarnaise sauce | 64.00 | ||
| Grilled Beef Tenderloin pearl onion & mushroom ragout, whipped potatoes | 42.00 | ||
| Burger “Bash Style” caramelized onion & bacon jam, shaved pickles, american cheese | 19.00 |
Sides $9
| Garlic Chili Spinach | |||
|---|---|---|---|
| Fried Rice | |||
| Mashed Potatoes | |||
| French Fries | |||
| White Cheddar Orzo | |||
| Roasted Cauliflower w/ brussels sprouts & bacon lardons |
Desserts
| Strawberry Shortcake mascarpone cheesecake & fresh strawberries | |||
|---|---|---|---|
| Devil’s Food Cake dark chocolate mousse & warm chocolate raspberry sauce | |||
| Pot Of Gold banana pudding, milk chocolate mousse, candied peanuts | |||
| Key Lime Pie house made graham cracker, whipped cream, roasted white chocolate | |||
| Tropical Paradise passion fruit, guava & coconut sorbet topped w/fresh fruit | |||
| Ice Cream Sandwiches milk n’ cookies & thin mint | |||
| Sorbet Selections mango-lime, blood orange, passion fruit | |||
| Ice Cream Selections vanilla, gingerbread, milk chocolate peanut |
Cocktails $14
| Oceanfront olmeca altos plata tequila, fresh pineapple, cilantro, lime, chesapeake bay bitters, cel-ray soda, cracked black pepper | |||
|---|---|---|---|
| The Queens Regulations absolut elyx, veev acai, hibiscus tea, lychee, topped with champagne | |||
| Auxiliary Ship plymouth gin, karen coy’ sake, st. germain, lemon, cucumber, boston bittahs, egg white | |||
| Kissing The Gunners Daughter pimms no. 1, sudachi shochu, fresh pressed lemon, topped with grapefruit jarritos | |||
| Articles Of War beefeater 24, manderine napoleon, lemon, chamomile tea, apple cider, fennel bitters, topped with native’ lager | |||
| Under The Boardwalk kappa pisco, plymouth sloe gin, basil blackberries, lemon | |||
| Midshipmen bacardi 8yr, batavia arrack, spiced banana, mole bitters, burnt orange zest | |||
| Catch And Release absolut, dolin blanc, fresh pressed watermelon, lemon, orange bitters, watermelon radish | |||
| Sergeant At Arms tequila ocho reposado, passion fruit, lime, honey, chili-coffee tincture and a pierde almas la puritita verdad mezcal rinse | |||
| John Daily mt. gay black barrel, earl gray tea, fresh pressed lemon, tea foam | |||
| Full Mast buffalo trace bourbon, benedictine, oloroso sherry, lairds applejack, orange bitters | |||
| The Lure Bloody Mary grey goose, lure bloody mary mix, filthy pickle, shrimp & deviled egg | 16.00 |
Bottled Beer
| Founders All Day’ IPA | 8.00 | ||
|---|---|---|---|
| Hitachino White Ale | 12.00 | ||
| Ecigo Red Ale | 15.00 | ||
| Saison Dupont | 13.00 | ||
| Heineken | 8.00 | ||
| Orion Lager | 12.00 | ||
| Pacifico | 8.00 | ||
| Amstel | 8.00 | ||
| Buckler | 7.00 |
Draft Beer $8
| Funky Buddah floridian’ hefeweizen | |||
|---|---|---|---|
| The Native Brewing Co. Native’ Lager | |||
| Wynwood Brewing Co. La Rubia | |||
| Wynwood Brewing Co. IPA |
Sparkling
| Prosseco Rose, Mionetto veneto | 12.00 | ||
|---|---|---|---|
| Cremant, Baumard loire | 15.00 | ||
| Sparkling Blanc De Blanc, Schramsberg 2010, napa | 22.00 | ||
| Champagne Brut, Laurent Perrier reims | 25.00 |
White
| Pinot Grigio, Alois Lageder 2011, alto adige | 13.00 | ||
|---|---|---|---|
| Muscadet, Hautes Noëlles Les Parcelles’ 2011, sur lie | 11.00 | ||
| Sauvignon Blanc, Fernandgirard La Garenne’ 2012, sancerre | 16.00 | ||
| Chardonnay, Brocard St. Claire’ 2012, chablis | 14.00 | ||
| Vermentino, Guado Al Tasso 2010, tuscany | 15.00 | ||
| Chardonnay, Patz And Hall 2011, sonoma coast | 20.00 | ||
| Riesling, Nollen Erben “Kabinett” 2011, mosel | 10.00 |
Rose
| Grenache, Cheateau D’Esclans 2012, provence | 17.00 |
|---|
Red
| Pinot Noir, Byron’ 2011, santa maria valley | 15.00 | ||
|---|---|---|---|
| Merlot, Tangley Oaks Lot 11′ napa | 14.00 | ||
| Malbec, Familia Bonfanti 2010, mendoza | 15.00 | ||
| Merlot/Cab Franc, Clos Magne Figeac 2009, st. emilion | 16.00 | ||
| Cabernet/Merlot, Antinori Il Bruciato’ 2009, tuscany | 21.00 | ||
| Cabernet, Hanna Red Ranch’ 2010, alexander valley | 17.00 |
Notes: Visa, MC, AmEx Hours: Mon-Thu: 6pm-11pm Fri-Sat: 6pm-12am Sun: 6pm-10pm Serves: Dinner
Listing Type :
餐馆
Features
kenk
Reviews
There are no reviews yet, why not be the first?
Leave a review
 431-7676){kind=link}
 431-7676&description=蚝”门盛宴Lure Fishbar (212) 431-7676){kind=link}