Posted on 2016-08-16 / 781

Appetizers

1-1. Mool Mandoo boiled dumplings filled with pork and vegetables (4pcs) 5.50
1-2. Goon Mandoo lightly pan-fried dumplings filled with pork and vegetables (4pcs) 5.50
2-1. Vegetable Mool Mandoo (v). boiled vegetable dumplings filled with mixed vegetables (4pcs) 5.50
2-2. Vegetable Goon Mandoo (v). lightly pan-fried vegetable dumplings filled with mixed vegetables (4pcs) 5.50
3. Seafood Mandoo boiled dumplings filled with shrimps, crabsticks and vegetables (4pcs) 6.00
4. Fried Tofu fried egg-washed tofu with special house soy sauce  5.50
5. Yuk Gae Jang Soup * spicy beef soup with green onion and egg sm 5.50
6. Soon Tofu Soup * spicy soft tofu casserole  5.50

Soups $12

7. Mandoo Soup eight pork & vegetables dumplings in bed broth
8. Vegetable Mandoo Soup (v). eight vegetable dumplings in vegetable broth

Mandoo

9. Mool Mandoo boiled dumplings filled with pork and vegetables (10pcs) 11.00
10. Vegetable Mool Mandoo (v). boiled vegetable dumpling filled with mixed vegetables (10pcs) 11.00
11. Baby Mandoo boiled bite size dumplings filled with pork and vegetables (16pcs) 11.00
12. Kimchee Mandoo * steamed dumplings filled with kimchee, tofu, pork and vegetables (10pcs) 11.50
13. Goon Mandoo lightly pan-fried dumplings filled with pork and vegetables (8pcs) 11.00
14. Vegetable Goon Mandoo (v). lightly pan-fried vegetable dumplings filled with mixed vegetables (8pcs) 11.00
15. Seafood Mandoo boiled dumplings filled with shrimps, crabsticks and vegetables (10pcs) 12.00
16. Combo Mandoo boiled pork, vegetable and seafood dumplings 4pcs of each (12pcs) 14.00

Rice Dishes

17-1. Chicken Fried Rice stir-fried rice with chopped chicken and vegetables with egg  12.00
17-2. Beef Fried Rice stir-fried rice with chopped beef and vegetables with egg  12.00
18. Vegetable Fried Rice (v). stir-fried rice with chopped onion, carrot, squash and other assorted vegetables with egg  12.00
19. Bibimbob * (served cold) rice with assorted vegetables, ground beef and an egg with chili paste on the side  12.00
20. Dolsot Bibimbob * (served hot) sizzling hot sauce bowl bimboo with choice of ground beef, chicken or tofu  14.00
21-1. Bulgogi Dolsot Bibimbob * (served hot) sizzling hot sauce bowl bibimbob with marinated beef and vegetables  16.00
21-2. Mushroom Bibimbob * (served hot) marinated mushroom over rice in a sizzling hot stone-bowl  16.00
21-3. Ojing-O Bibimbob * (served hot) spicy sauteed squid and vegetables over rice in a sizzling hot stone-bowl  16.00
21-4. Jukumi Bibimbob * (served hot) spicy sauteed short-am octopus with thinly sliced pork belly and vegetables over ice in a sizzling hot stone bowl  16.00
21-5. Seafood Bibimbob * (served hot) mixed seafood octopus, squid, shrimp, mussel and scallop, over rice in a sizzling hot sauce bowl  16.00

Noodles

22. Seafood Noodles stir-fried thick flour noodles with assorted seafood and vegetables  13.50
23. Vegetable Noodle (v). stir-fried thick flour noodles with carrot, mushroom, onion and other assorted vegetables  11.00
24. Dotori Noodles (v). (served cold ) acorn-noodle salad served with lettuce, cucumber, carrot, cabbage and house dressing  12.00
25. Joll Noodle * (v). (served cold) chewy noodle salad served with spicy house sauce with carrot, lettuce, cucumber and boiled egg  12.00
26. Pad Thai sauteed rice-noodles with egg, green-bean sprout and a choice of shrimp or chicken  12.00
27. Japchae clear sweet potato noodles sauteed with beef and vegetables  12.00
28. Seafood Japchae clear sweet potato noodles sauteed with seafood and vegetables  14.00
29-1. Ramen * soup. hot noodle soup with egg and choice of beef, chicken, soy-bean, soft tofu, vegetable or seafood  10.00
29-2. Mandoo Ramen * soup. hot noodle soup with egg, vegetables and two pieces of pork dumplings or vegetable dumplings  10.00
29-3. Kimchee Ramen * soup. kimchee the d-style fermented cabbage, soup with ramen  10.00
30. Kal Gook Soo handmade noodle in seafood broth, choice of chicken or seafood  12.00
31. Udon udon-thick wheat flour noodle soup, choice of chicken or seafood  12.00

Special Dishes

30. Pajeon seafood pancake. the korean-style scallion pancake served lightly pan-fried with squid, mussels, shrimp and vegetables  16.00
31. Dduk Boki * the korean-style casserole with rice-cake, fish-cake, noodles, assorted vegetables and special hot paste (serves 2 ppl) 24.00

Beverages $2.50

Coke
Diet Coke
Sprite
Ginger Ale
Iced Tea
Spring Water
Seltzer Water

Beer $5

O.B
Corona
Heineken
Coors Light

Wine By The Glass $7

* Hot & Spicy, (V) Vegetarian

White chardonnay
Red cabernet sauvignon, merlot

Website:mandoobarnyc.com Notes:Major Credit Cards Hours:Daily: 11:30am-10pm Serves:Dinner

Mandoo Bar饺子 (212) 279-3075
Listing Type : 餐馆面食餐馆
Features
Reviews
There are no reviews yet, why not be the first?
Leave a review
服务: 价格: 环境:

发表评论