Marumi (212) 979-7055
546 LaGuardia Pl, New York, NY 10012, United States
Posted on 2016-08-15 / 307
Appetizers
| Edamame | 4.00 | ||
|---|---|---|---|
| Hijiki sauteed seaweed with carrot, age tofu and edamame | 4.00 | ||
| Oshitashi boiled watercress in light soy sauce | 4.00 | ||
| Boiled Watercress With Sesame Paste | 4.00 | ||
| Kiriboshi simmered radish, carrot, tofu age and snow pea | 4.00 | ||
| Kinpira sauteed burdock and carrot | 4.00 | ||
| Nasu-Agebitashi chilled eggplant with ginger and bonito flake in dashi broth | 5.00 | ||
| Nasu-Miso fried eggplant with miso paste | 5.00 | ||
| Steamed Or Fried Shrimp Shumai | 5.00 | ||
| Age Tofu With Light Vegetable Sauce (Fried) | 6.00 | ||
| Tofu Steak served with shimeji mushrooms and watercress sauteed | 6.00 | ||
| Vegetable Tempura Or Shrimp Tempura | 6.00 | ||
| Mixed Shrimp And Vegetable Tempura | 7.00 | ||
| Tori Tempura deep fried chicken in batter | 7.00 | ||
| Spicy Fried Miso Pork Belly Or Chicken | 7.00 | ||
| Crispy Rice Cake With Light Vegetable Sauce | 7.00 | ||
| Crispy Fried beef burger or sauteed beef meatballs | 7.00 | ||
| Pork, Beef Or Duck Bun | 7.00 | ||
| Baked Clam avocado, tobiko and mayo | 8.00 | ||
| Broiled Scallop And Shrimp With Wasabi Mayo | 8.00 | ||
| Beef Negimaki Or Beef Shimeji Mushroom Maki | 8.00 | ||
| Sakamushi steamed clams with sake and chili sauce | 8.00 | ||
| Fried Soft Shell Crab With Ponzu Sauce | 9.00 | ||
| Beef Tataki seared beef with ponzu sauce | 10.00 | ||
| Kakuni braised berkshire belly pork | 10.00 | ||
| Kamo Tataki braised long island duck with yuzu miso | 11.00 | ||
| Today’s Broiled Fish salmon, yellowtail, mackerel, etc. | 13.00 | ||
| Lobster Bun | 10.00 | ||
| Broiled Lobster With Uni Sauce | 15.00 |
Soup and Salads
| Small Miso Soup | 2.00 | ||
|---|---|---|---|
| House Salad | 4.00 |
Individual Rolls
Side Of Spicy Mayo $1.00, Tempura Flakes Topping $0.50, Topping Of Tobiko $1.00. Rolls Are Inside Out. Make A Regular Or Hand Roll.
| Cucumber | 4.00 | ||
|---|---|---|---|
| Avocado Or Avocado Cucumber | 4.00 | ||
| Cooked Gourd | 4.00 | ||
| Shitake Cucumber | 4.00 | ||
| California W/Fiying Fish Egg | 6.00 | ||
| Spicy Fish Egg | 6.00 | ||
| Mackerel With Ginger | 6.00 | ||
| Sea Eel With Cucumber | 6.00 | ||
| Eel & Avocado | 6.00 | ||
| Tuna | 6.00 | ||
| Yellow Tail W/Scallion | 6.00 | ||
| Tuna Avocado | 6.00 | ||
| Salmon | 6.00 | ||
| Salmon Avocado | 6.00 | ||
| Salmon Cream Cheese | 6.00 | ||
| Salmon Ikura | 8.00 | ||
| Ikura | 8.00 | ||
| Squid & Sea Urchin | 9.00 | ||
| Scallop & Sea Urchin | 9.00 | ||
| Plum Paste served w/ mint leaf | 4.00 | ||
| Pickled Radish | 4.00 | ||
| Fermented Soybean | 4.00 | ||
| Salmon Skin served w/ cucumber | 6.00 | ||
| Red Crab California | 7.00 | ||
| Spicy Red Crab | 7.00 | ||
| Ika Natto Or Tuna Natto | 6.00 | ||
| Unagi Cucumber | 6.00 | ||
| Shrimp Avocado | 6.00 | ||
| Spicy Tuna served w/cucumber | 6.00 | ||
| Hot Jalapeno Tuna | 6.00 | ||
| Spicy Yellowtail served w/scallion | 6.00 | ||
| Hot Jalapeno Yellowtail | 6.00 | ||
| Spicy Salmon | 6.00 | ||
| Hot Jalapeno Salmon | 6.00 | ||
| Spicy Scallop served w/ scallion | 6.00 | ||
| Hot Jalapeno Crab served w/cucumber | 7.00 | ||
| Sea Urchin & Fatty Tuna | 10.00 | ||
| Sea Urchin | 10.00 | ||
| Fatty Tuna | 10.00 |
Udon or Soba
Select Hot Or Cold.
| Kake Udon Or Soba bok choy, shitake, konbu, tempura flake, tofu age. extra topping: beef, pork, duck or chicken $3.00, shrimp or vegetable tempura $2.00, mountain vegetables and shimeji mushrooms $2.00, mixed shrimp and vegetable tempura $3.00, salmon caviar 3.00, uni $4.00 | 12.00 | ||
|---|---|---|---|
| Miso chicke or beef | 14.00 | ||
| Ankake age-tofu, shimeji mushroom with ginger in thick broth | 13.00 | ||
| Nabe Yaki Udon assorted chicken, shrimp tempura & egg | 15.00 | ||
| Yosenabe assorted seafood & chicken with cellophane noodles | 16.00 |
Sushi & Sashimi, A La Carte
Price Per Piece
| Omelet | 2.00 | ||
|---|---|---|---|
| Crab Stick | 2.00 | ||
| Shrimp | 2.00 | ||
| Flying Fish Roe | 2.00 | ||
| Fluke | 2.00 | ||
| Stripe Bass | 2.00 | ||
| Mackerel | 2.00 | ||
| Octopus | 2.00 | ||
| Scallop | 2.00 | ||
| White Tuna | 2.00 | ||
| Squid | 2.00 | ||
| Fresh Salmon | 3.00 | ||
| Sea Eel | 3.00 | ||
| Yellow Tail | 3.00 | ||
| Eel | 3.00 | ||
| Tuna | 3.00 | ||
| Salmon Roe | 3.50 | ||
| Sweet Raw Shrimp | 3.50 | ||
| Red Crab | 3.50 | ||
| Giant Clam | 5.00 | ||
| Sea Urchin | 5.00 | ||
| Fatty Tuna | 5.00 |
Daily Lunch Special
| Bara Chirashi Bowl eel with omelet, shitake & cucumber. served on monday | 12.00 | ||
|---|---|---|---|
| Bara Chirashi Bowl spicy salmon crunch with tempura flake & cucumber. serve on monday | 12.00 | ||
| Shrimp Tempura Roll serve on monday, tuesday, wednesday and saturday, sunday | 12.00 | ||
| California Roll serve on monday | 12.00 | ||
| Bara Chirashi Bowl: Eel serve on tuesday, wednesday thursday, friday and saturday, sunday | 12.00 | ||
| Bara Chirashi Bowl: Spicy Salmon serve on tuesday, wednesday thursday, friday and saturday, sunday | 12.00 | ||
| Spicy Tuna Roll served on tuesday | 12.00 | ||
| Salmon Cream Cheese Roll served on wednesday | 12.00 | ||
| Spider Roll (Soft Shelled Crab} served on thursday | 12.00 | ||
| Jalapeno Yellow Tail Roll served on thursday | 12.00 | ||
| Salmon Avocado.Roll served on friday | 12.00 |
Dessert
| Green Tea Or Vanilla Ice Cream | 4.00 | ||
|---|---|---|---|
| Add Red Bean Paste | 1.00 | ||
| Mochi Ice Cream mango, red bean or green tea | 4.00 |
Beverages
| Hot Green Tea | 1.00 | ||
|---|---|---|---|
| Hot Decaf Genmai Tea | 1.00 | ||
| Hot Jasmine Tea | 1.00 | ||
| Cold Green Tea | 1.00 | ||
| Coke | 2.00 | ||
| Diet Coke | 2.00 | ||
| Ginger Ale | 2.00 | ||
| Fanta Orange | 2.00 | ||
| Apple Juice | 2.00 | ||
| Pellegrino 500 Ml | 4.00 |
Notes:Visa, MC, AmEx (Lunch: Cash Only) Hours:Lunch Mon-Sun: 12pm-3pm Dinner Mon-Thu: 5:30pm-10:30pm Fri-Sat: 5:30pm-11pm Sun: 5:30pm-10pm Serves:Dinner
Listing Type :
餐馆
Features
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