Dinner

Salads

Combination Sunomono			18.00
Watercress Rock Shrimp Salad			14.00
Field Greens			8.00
Oshitashi			8.00
Shiitake Mushroom Salad			14.00
Heart Of Palm Salad with jalapeno dressing			20.00
Kelp Salad			11.00
Oshinko			8.00

Soups

An 18% Gratuity Will Be Added For Parties Of 6 Or More.

Miso			4.00
Clam Miso			5.50
Akadashi			4.50
Mushroom			7.00
Clear Soup			7.50
Spicy Seafood			12.00

New Style Sashimi

Salmon			17.50
White Fish			17.50
Scallop			17.50
Kumamoto Oyster			24.00

Nobu Main Dishes

Served With Miso Soup, Rice And Green Salad. Served With Choice Of Balsamic Teriyaki, Anti-Cucho, Wasabi Pepper & Spicy Garlic Sauces

Tempura Dinner			31.00
Sashimi Dinner			34.00
Sushi Dinner			34.00
Salmon			30.00
Scallop			31.00
Lobster			39.00
Chicken			29.00
Tenderloin			35.00
Shrimp			30.00
Ribeye Beef			35.00

Kushiyaki

Served With Anti-Cucho Or Teriyaki. 2 Pieces Per Order

Beef			10.00
Chicken			8.50
Scallop			10.00
Salmon			9.50
Shrimp			9.50
Squid			9.00
Vegetable			6.50

Tempura

2 Pieces Per Order

Asparagus			3.50
Avocado			3.00
Bell Pepper			3.00
Broccoli			3.00
Carrot			3.00
Eggplant			3.50
Onion			3.00
Sweet Potato			3.00
Tofu			3.50
Zucchini			3.00
Scallop			8.00
Enoki			4.50
Green Beans			3.00
Pumpkin			3.00
Shiitake			5.00
Snow Peas			3.00
Shrimp			8.00
Squid			8.00
White Fish			8.00
Shojin			9.00
Kaki Age			12.50

Sushi & Sashimi

Price Per Piece

Tuna			4.50
Toro
Yellow Tail			5.50
Kanpachi			7.00
Shimaaji			7.00
White Fish			4.50
Fluke			4.50
Japanese Red Snapper			7.00
Salmon			4.50
Seasonal Salmon
Mackerel			4.00
Spanish Mackerel			4.00
Jackfish			5.50
Sardine			5.50
Kohada (Shad)			5.50
Smelt Egg			3.50
Sea Urchin			8.00
Squid			3.50
Octopus			3.50
Scallop			4.50
Jumbo Clam			6.50
Baby Abalone
Shrimp			4.00
Snow Crab			5.00
Egg			3.50
Salmon Egg			5.50
Sea Eel			6.50
Fresh Water Eel			5.00

Sushi Rolls

Tuna			hand roll 6.00 cut roll 6.50
Tuna Asparagus			hand roll 7.00 cut roll 7.50
Spicy Tuna			hand roll 6.50 cut roll 7.00
Toro Scallion
Yellowtail Scallion			hand roll 7.00 cut roll 7.50
Yellowtail Jalapeno			hand roll 7.50 cut roll 8.00
California			hand roll 8.00 cut roll 9.00
Shrimp Tempura			hand roll 6.50 cut roll 10.00
Eel Cucumber			hand roll 7.00 cut roll 7.50
Cucumber			hand roll 4.00 cut roll 4.50
Vegetable			hand roll 6.00 cut roll 8.00
Salmon Skin			hand roll 6.00 cut roll 8.50
Soft Shell Crab			cut roll 11.50
House Special			cut roll 11.50

Washu & Wagyu Beef Special

Choice Of Style And Sauces

Tataki			washu 16.00 wagyu 24.00
New Style			washu 16.00 wagyu 24.00
Toban			washu 16.00 wagyu 24.00
Steak			washu 16.00 wagyu 24.00
Kushiyaki			washu 16.00 wagyu 24.00

Nobu Special Cold Dishes

Tuna And Scallop Spicy Renkon Chips (4 Pieces)			14.00
Toro Tartar With Caviar			33.00
Salmon Or Yellowtail Tartar With Caviar			24.00
Kumamoto Oysters With Maui Onion Salsa			12.00
Monkfish Pate With Caviar			20.00
Sashimi Salad With Matsuhisa Dressing			22.00
Baby Spinach Salad With Fluke Sashimi			19.50
Lobster Shiitake Salad With Spicy Lemon Dressing			39.00
Salmon Skin Salad			16.50
Lobster Inaniwa Pasta Salad			24.00
Yellowtail Sashimi With Jalapeno			18.50
White Fish			17.00
White Fish			18.00
Salmon Kelp Roll			14.50
Tuna Tataki With Tosazu			20.00
Tomato Ceviche			11.00
Tomato Ceviche			16.50
Lobster Ceviche (2 Pieces)			13.00

Nobu Special Hot Dishes

Matsuhisa Shrimp And Caviar			17.00
Rock Shrimp Or Scallops served with yuzu sauce lime stone lettuce. 4 pieces			17.00
Asparagus With Egg Sauce			17.50
Eggplant With Miso			9.00
New Zealand Mussels With Matsuhisa Salsa			17.50
Tuna Tempura Roll			17.50
Sea Urchin Tempura			12.00
Oysters In Filo (2 Pieces)			11.00
Rock Shrimp Tempura served with onzu or creamy spicy sauce			19.00
King Crab Tempura Amazu Sweet Ponzu			26.00
Mushroom Salad			16.50
Squid “Pasta” With Light Garlic Sauce			19.00
Shrimp And Lobster With Spicy Lemon Dressing			33.00
Baby Abalone With Light Garlic Sauce
Grilled Baby Squid With Olive Oil Shiso			18.00
Chilean Sea Bass With Black Bean Sauce			29.00
Arctic Char With Moro Miso			18.00
Black Cod With Miso			24.00
Creamy Spicy Crab			20.00
Halibut Cheeks With Wasabi Pepper Sauce			18.00
Seafood Toban Yaki			29.00
Toro Toban Yaki
Mushroom Toban Yaki			18.00
Beef Toban Yaki			23.00

Desserts

Bento Box warm chocolate fondant cake, goma tuille and green tea ice cream			13.00
Suntory Whisky Iced Capuccino layers of whisky cream, coffee and cocoa crumble with milk ice cream and suntory whisky foam			11.00
FroYo frozen yogurt, blueberry coulis with fresh strawberries topped with black sesame garapinados			11.00
Apricot Yuzu “Betty” almond streusel, yuzu poached apricot, milk chocolate and orange ice cream, caramel and lavender cream			11.00
White Peach And Jasmine Soup with nobu beer ice cream and peanut crumble			12.00
Milk Chocolate Yuzu Cake layers of praline crunch and hazelnut ice cream			12.00
Banana Caramel Soy Toban Yaki soy sauce caramelized bananas with roasted pecans and malaga ice cream			14.00
Kama Meshi Two Ways fifty seven vanilla rice pudding, catalan cream ice cream and puffed soba			14.00
Thai – Coconut Rice Pudding thai sorbet and puffed soba
Halo-Halo mochi pearls, bergamot marscapone cream cheese ice cream, in mandarine granita kuromitsu			12.00
Raspberry Coconut Calpico calpico granita with fresh raspberries topped with frozen coconut air			10.00
Mojito lime sponge with mint & bacardi rum cream and sake sorbet			13.00
Infused Fruit Sho Chu served chilled			20.00
House Made Ice Cream Or Sorbet			10.00

Lunch

Salads

Edamame			6.00
Combination Sunomono			15.00
Watercress Rock Shrimp Salad			14.00
Field Greens			8.00
Oshitashi			8.00
Shishito Peppers			8.00
Shiitake Mushroom Salad			14.00
Heart Of Palm Salad With Jalapeno Dressing			20.00
Kelp Salad			11.00
Oshinko			8.00

Soups

Miso			4.00
Clam Miso			5.50
Akadashi			4.50
Mushroom			7.00
Clear Soup			5.50
Spicy Seafood			8.00

Sushi & Sashimi

Tuna			4.50
Toro
Yellowtail			5.50
Kanpachi			7.00
Shimaaji			7.00
White Fish			4.50
Fluke			4.50
Japanese Red Snapper			7.00
Salmon			4.50
Seasonal Salmon
Mackerel			4.00
Spanish Mackerel			4.00
Jackfish			5.50
Shad			5.50
Smelt Egg			3.50
Sea Urchin			8.00
Squid			3.50
Octopus			3.50
Live Octopus			7.00
Scallop			4.50
Jumbo Clam			6.50
Baby Abalone
Shrimp			4.00
Snow Crab			5.00
Egg			3.50
Salmon Egg			5.50
Sea Eel			6.50
Fresh Water Eel			5.50

Sushi Rolls

Tuna			hand roll 6.00 cut roll 6.50
Tuna Asparagus			hand roll 7.00 cut roll 7.50
Spicy Tuna			hand roll 6.50 cut roll 7.00
Toro Scallion
Yellowtail Scallion			hand roll 7.00 cut roll 7.50
Yellowtail Jalapeno			hand roll 7.50 cut roll 8.00
California			hand roll 8.00 cut roll 9.00
Shrimp Tempura			hand roll 6.50 cut roll 10.00
Eel Cucumber			hand roll 7.00 cut roll 7.50
Cucumber			hand roll 4.00 cut roll 4.50
Vegetable			hand roll 6.00 cut roll 8.00
Salmon Skin			hand roll 6.00 cut roll 8.50
Soft Shell Crab			cut roll 11.50
House Special			cut roll 11.50

Nobu Main Dishes

Served With Miso Soup, Field Greens And Rice

Tempura Lunch			31.00
Sashimi Lunch			34.00
Sushi Lunch			34.00
Unagi Donburi			35.00
Tempura Donburi			19.00
Kaki Age Donburi			19.00
Vegetables Spicy Garlic Donburi			15.00
Chi Ra Shi Donburi			34.00

Lunch Bento Box

A Selection Of Chef Matsuhisa’s Signature Dishes

Sashimi Salad			45.00
Assorted Sushi			45.00
Vegetable Spicy Garlic			45.00
Black Cod With Miso			45.00
Rock Shrimp Tempura With			45.00
Creamy Spicy Sauce			45.00
Miso Soup			45.00
Yellowtail Tartar			65.00
Sashimi Salad			65.00
Assorted Sushi			65.00
King Crab Amazu			65.00
Black Cod With Miso			65.00
Ribeye Anticucho			65.00
Miso Soup			65.00

Washu & Wagyu Beef Special

Choice Of Style And Sauces

Tataki			washu 16.00 wagyu 24.00
New Style			washu 16.00 wagyu 24.00
Toban			washu 16.00 wagyu 24.00
Steak			washu 16.00 wagyu 24.00
Kushiyaki			washu 16.00 wagyu 24.00

Nobu Special Cold Dishes

Toro Tartar With Caviar			33.00
Toro Tartar With Caviar			24.00
Sashimi Salad With Matsuhisa Dressing			22.00
Lobster Shiitake Salad served with spicy lemon dressing			39.00
Lobster Inaniwa Pasta Salad			24.00
Yellowtail Sashimi With Jalapeno			18.50
White Fish			17.00
Tiradito Nobu Style			18.00
Salmon Kelp Roll			14.50
Tuna Tataki With Tosazu			20.00
Tomato Ceviche			11.00
Ceviche Nobu-Style			16.50

Nobu Special Hot Dishes

Eggplant With Miso			9.00
Sea Urchin Tempura			12.00
Rock Shrimp Tempura served with ponzu or creamy spicy sauce			19.00
King Crab Tempura “Amazu” Sweet Ponzu			26.00
Mushroom Salad			16.50
Squid “Pasta” With Light Garlic Sauce			19.00
Chilean Sea Bass With Black Bean Sauce			29.00
Black Cod With Miso			24.00
Creamy Spicy Crab			20.00
Beef Toban Yaki			23.00

Nobu Combination Lunches

Served With Miso Soup, Field Greens And Rice And Your Choice Of Tempura, Sushi Or Sashimi. Choose Either Anticucho, Balsamic Teriyaki Or Wasabi Pepper Sauces

Lobster Wasabi			48.00
Scallop Or Shrimp Spicy Garlic			40.00
Arctic Charr With Jalapeno Cilantro			36.00
Wild Stripe Bass With Shiso Salsa			40.00
Salmon			30.00
Chicken			30.00
Ribeye			45.00
Tenderloin			45.00

Desserts

Bento Box warm chocolate fondant cake, goma tuille and green tea ice cream			13.00
Suntory Whisky Iced Capuccino layers of whisky cream, coffee and cocoa crumble with milk ice cream and suntory whisky foam			11.00
FroYo frozen yogurt, blueberry coulis with fresh strawberries topped with black sesame garapinados			11.00
Apricot Yuzu “Betty” almond streusel, yuzu poached apricot, milk chocolate and orange ice cream, caramel and lavender cream			11.00
White Peach And Jasmine Soup with nobu beer ice cream and peanut crumble			12.00
Milk Chocolate Yuzu Cake layers of praline crunch with hazelnut ice cream			13.00
Banana Caramel Soy Toban Yaki soy sauce caramelized bananas with roasted pecans and malaga ice cream			14.00
Kama Meshi Two Ways fifty seven – vanilla rice pudding, catalan cream ice cream and puffed soba. thai – coconut rice pudding, thai sorbet and puffed soba			14.00
Halo-Halo mochi pearls, bergamot marscapone cream cheese ice cream, in mandarine granita kuromitsu			12.00
Raspberry Coconut Calpico calpico granita with fresh raspberries topped with frozen coconut air			10.00
Mojito lime sponge with mint & bacardi rum cream and sake sorbet			13.00
Infused Fruit Sho Chu served chilled			20.00
House Made Ice Cream Or Sorbet			10.00