Posted on 2016-08-13 / 425

Maki

Choose Any 2 Rolls tuna avocado, tuna cucumber, salmon avocado, salmon cucumber, shrimp avocado, shrimp cucumber, shrimp tempura, california, salmon skin, eel avocado, eel cucumber, yellowtail scallion, spicy tuna, spicy salmon, spicy yellowtail, avocado, cucumber, asparagus, shiitake, peanut avocado, sweet potato, oshinko.  10.00
Choose Any 3 Rolls tuna avocado, tuna cucumber, salmon avocado, salmon cucumber, shrimp avocado, shrimp cucumber, shrimp tempura, california, salmon skin, eel avocado, eel cucumber, yellowtail scallion, spicy tuna, spicy salmon, spicy yellowtail, avocado, cucumber, asparagus, shiitake, peanut avocado, sweet potato, kampyo, ume shiso, oshinko, yamagobo.  13.00

Sushi

Sushi assorted sushi and a california roll. (5pcs) 11.50
Chirashi variety of raw fish over sushi rice.  15.50
Sushi Sashimi Combo sushi sashimi and a california roll.  17.00
Sashimi assorted sashimi.  15.50

Kitchen $10

Chicken Teriyaki
Shrimp Teriyaki
Salmon Teriyaki
Tofu Teriyaki
Shrimp Tempura
Pad Thai flat rice noodles with bean sprouts, eggs, dried tofu, pickle radish, lime, scallions, chili & fish sauce.
Drunken Noodles flat broad noodles with onions, peppers, bamboo shoots, eggs, basil leaves, chili & fish sauce.
Char Kueh Teow flat broad noodles with chives, bean sprouts, eggs & soy sauce with homemade chili sauce.
Mee Goreng egg noodles with bean sprouts, tofu, shrimp fritters, tomatoes, eggs, lime, potato & fried shallots with homemade shrimp paste chili sauce.
Sambal Goreng tomato, bell peppers, onions with spicy chili shrimp paste sauce.
Thai Basil fresh basil, bamboo shoots, onions, bell peppers & chili paste.
Basil Fried Rice onions, carrots, green peas, eggs and basil leaves with spicy basil sauce.
Kampong Fried Rice eggs, onions, chili, sambal anchovies, kangkung stems, shrimp paste & garnish with tomato and sliced cucumber with egg on top.
Nasi Lemak curry chicken, potato, sambal anchovies, boiled egg, sliced cucumber, tomato & peanuts with coconut rice.
Ginger Fried Rice onions, bell pepper and eggs with minced ginger.
Malaysian Curry okra, eggplant, tomato and onions.
Pineapple Cashew bell pepper, onions, pineapple and cashews.
Green Curry spicy coconut milk, basil leaves, bamboo shoots, onions, bell pepper and eggplant.
Massaman Curry spicy coconut milk, tamarind, onions, carrots, potatoes and peanuts.

Noodle Soup $10

Vegetable Udon
Chicken Udon with vegetables in broth.
Shrimp Udon with vegetables in broth.
Chicken Clear Broth Noodle Soup with chives, beansprouts, lettuce & fried shallots with thin rice noodle.
Shrimp Clear Broth Noodle Soup with chives, beansprouts, lettuce & fried shallots with thin rice noodle.
Chicken Tom Yam straw mushroom, lemongrass and spices with thin rice noodles.
Shrimp Tom Yam straw mushroom, lemongrass and spices with thin rice noodles.

Kitchen Appetizers

Edamame  6.00
Hamachi-Kama broiled yellowtail neck with spicy ponzu sauce.  12.00
Black Cod grilled, marinated miso black cod.  14.00
Oshinko assorted japanese pickles.  4.50
Shrimp & Veggie Tempura  8.50
Crispy Calamari marinated crispy fried squid dusted with spices, salt, pepper & chili sauce.  13.00
Vegetables Gyoza with spicy soy vinaigrette sauce.  7.00
Shrimp Shumai  7.00
Spicy Salmon Pizza  12.00
Soft Shell Crab  13.00
Spicy Tuna Pizza  12.00
Roti Canai fluffy bread served with curry potato dipping.  7.00
Crispy Veggie Spring Roll cabbage, carrot and mushroom with sweet chili sauce.  8.00
Seafood Gyoza with spicy soy vinaigrette sauce.  8.00
Curry Puffs spicy potatoes, onion and curry spices.  8.00

Sushi Bar Appetizers

Sushi Appetizer (4pcs) 10.00
Sashimi Appetizer (9pcs) 12.50
Tuna Tartar mixed scallion, tobiko and quail egg with fresh wasabi.  12.00
Spicy Tuna Tartar  11.00
Yellowtail Jalapeño with yuzu sauce.  12.00
Tako Su sliced octopus served with ponzu sauce.  9.00
Hawaiian Tar Tar fresh chunks of tuna and salmon mixed with avocado, mango and tobiko, topped with pine nuts and glazed mango sauce.  12.00
Tuna Tataki seared and served with spicy ponzu sauce.  10.00
Pepper Tuna Sashimi with scallion, mayo and wasabi sauce.  12.00

Soup & Salad

Miso Soup  3.00
Wonton Soup crispy fried minced chicken & shrimp wonton, ground pepper, scallion & sesame oil.  5.00
Tom Yam Soup with shrimp, straw mushroom, lemongrass & spices  5.00
Mixed Green Salad  5.00
Avocado Salad  7.00
Seaweed Salad  6.00
Salmon Skin Salad cucumber and seaweed salad with eel sauce.  8.00
Kani Salad kani, cucumber and seaweed salad with tobiko and a touch of spicy eel sauce.  8.00
Hijiki marinated black seaweed.  4.00
Fujiyama Salad mixed of mango, cucumber, tobiko and kani with citrus creamy dressing.  8.00
Snow Crab Salad  10.00

Overmeal Rice

Steamed Hainanese Chicken with bones. garlic, chili sauce, cucumbers, sesame oil, soy sauce, tomatoes, hakka cilantro soy dip & served with chicken flavored rice.  14.00
Nasi Lemak curry chicken, potato, sambal anchovies, boiled egg, sliced cucumber, tomato & peanuts with coconut rice.  13.00

Stir-Fry Noodles & Fried Rice $11

Pad Thai flat rice noodles with bean sprouts, eggs, dried tofu, pickle radish, lime, scallions, chili & fish sauce.
Drunken Noodles flat broad noodles with onions, peppers, bamboo shoots, eggs, basil leaves, chili & fish sauce.
Char Kueh Teow flat broad noodles with chives, bean sprouts, eggs & soy sauce with homemade chili sauce.
Mee Goreng egg noodles with bean sprouts, tofu, shrimp fritters, tomatoes, eggs, lime, potato & fried shallots with homemade shrimp paste chili sauce.
Wat Tan Hor flat broad noodles with napa, carrots and snow peas with egg sauce gravy.
Mee Hoon Goreng thin rice noodles with bean sprouts, carrots, scallions, eggs, fried shallots, onions and kale with spicy shrimp paste sauce.
Thai Basil Fried Rice onions, bell pepper, eggs and basil leaves with spicy basil sauce.
Kampong Fried Rice eggs, onions, chili, sambal anchovies, kangkung stems, shrimp paste & garnish with tomato, sliced cucumber with egg on top.
Pattaya Fried Rice bell pepper, egg, onion and tom yam paste with egg on top.
Ginger Fried Rice onions, bell pepper and egg with minced ginger.

Noodle Soup

Chicken Or Shrimp Curry Mee with tofu puffs and beansprouts with thin rice noodles.  13.00
Yong Tau Foo Curry Mee stuffed chili, eggplant, okra, tofu skin, tofu puff & beansprouts with thin rice noodles.  14.00
Chicken Or Shrimp Udon with vegetables.  12.00
Nabeyaki Udon with chicken, crab stick, eggs, veggies and shrimp tempura.  13.00
Hokkien Prawn Mee malaysian kang kung, bean sprouts, hard-boiled egg, fried shallots & garlic in spicy shrimp broth with egg noodle.  14.00
Penang Assam Laksa the famous dish that launched malaysia into stardom in the world of food. its fish broth is made from poached, boned mackerels stewed together with lemongrass, chilies and assam (tamarind). the tangy aromatic fish broth is served with thick rice vermicelli (lai fun) and garnished with finely chopped bunga kantan (ginger flower bud), sliced onions, cucumber, red chili, mint leaves, pineapple and deliciously thick prawn paste. prawn paste lends a distinctly prawn flavor.  14.00
Chicken Tom Yam with thin rice noodles  12.00
Shrimp Tom Yam with thin rice noodles  12.00

Asian Entrées

Thai Basil Entrée served with rice. fresh basil, bamboo shoots, onions, bell peppers & chili paste.  12.00
Sambal Goreng Entrée served with rice. tomato, bell peppers and onions with spicy chili shrimp paste sauce.  12.00
Green Curry Entrée served with rice. spicy coconut milk, bamboo shoots, basil leaves, onions, peppers & eggplants.  12.00
Massaman Curry Entrée served with rice. spicy coconut milk, tamarind, onions, carrots, potatoes & peanuts.  12.00
Pineapple Cashew Entrée served with rice. bell pepper, onion, pineapple and cashew.  12.00
Rendang Beef Entrée served with white or brown rice. simmered until dry with exotic spices, lemongrass, lime leaves & grated coconut with thick coconut milk.  18.00
Lamb Curry Entrée served with white or brown rice. onion, garlic, curry leaves & exotic curry spices.  18.00
Chili Crab With Fried Mantou Entrée soft-shell crab, eggs, garlic and ginger with chili tomato sauce.  21.00
Crispy Fried Chili Chicken Entrée served with white or brown rice. sautéed with chili padi, red onion and garlic with soy sauce.  16.00
Kang Kong Entrée served with white or brown rice. with belacan sauce (shrimp paste).  13.00
Okra Entr??E served with white or brown rice. with belacan sauce (shrimp paste).  13.00
Malaysian Curry okra, eggplant, onions and tomatoes.  12.00

Sushi Or Sashimi A La Carte

Tuna maguro.  4.00
Tuna Belly toro.  8.00
White Tuna  3.50
King Salmon  4.75
Salmon  sake.  4.00
Salmon Belly sake toro.  4.00
Yellowtail hamachi.  4.00
Yellowtail Belly hamachi toro.  3.50
Smoked Salmon  3.75
Fluke hirame.  3.50
Spanish Mackerel sawara.  4.00
Mackerel saba.  3.50
Octopus tako.  3.50
Squid ika.  3.00
Sea Urchin uni.  5.25
Salmon Roe ikura.  4.00
Flying Fish Roe tobiko.  4.00
Egg tamago.  3.00
Scallop hotate.  4.00
Fluke Fin  4.00
Shrimp ebi.  3.00
Eel unagi.  4.00
Jumbo Sweet Shrimp  5.00
King Crab  6.00
Crab Stick kani.  2.25
Bean Curd inari.  1.75
Sea Bream  4.50

Roll Or Hand Roll

Tuna Roll  6.00
Tuna Avocado Roll  7.00
Salmon Roll  7.00
Salmon Avocado Roll  7.00
Yellowtail Scallion Roll  7.00
Salmon Skin Roll  6.00
Saba Roll marinated mackerel, cucumber, ginger and scallion.  5.50
Eel With Avocado Roll  7.00
Eel With Cucumber Roll  7.00
Shrimp & Asparagus Roll  7.00
Shrimp Tempura Roll fried shrimp, cucumber, tobiko and lettuce with eel sauce.  7.50
California Roll with tobiko.  6.00
Philadelphia Roll smoked salmon, cream cheese and scallion.  7.00
Futo Maki crab meat, vegetable, egg and tobiko.  8.00
Boston Roll shrimp, cucumber and lettuce.  7.00
Alaska Roll salmon, avocado and cucumber.  7.00
Dragon Roll with tobiko.  11.00
Snow Crab Roll snow crab, avocado, crunch and tobiko inside.  10.00
Spider Maki Roll fried soft shell crab, avocado, cucumber, tobiko, lettuce and scallion with eel sauce.  10.00
Spicy Roll choice of tuna, salmon, yellowtail or white tuna.  7.00
Spicy Scallop Roll with avocado, tobiko, tempura crunch and scallions.  9.00
Spicy Yellowtail Jalapeño Roll with scallion.  7.00
Spicy Black Pepper Roll black pepper tuna, avocado and tobiko with wasabi honey sauce.  9.00
Spicy Mango Shrimp Roll with tobiko and crunch.  7.50
Spicy Green Tuna Roll spicy tuna and crunch, topped with avocado.  11.00
Spicy Green Salmon Roll spicy salmon and crunch, topped with avocado.  11.00
Avocado Cucumber Roll  6.00
Avocado Roll   6.00
Toro Scallion Roll  10.00

Vegetable Roll Or Hand Roll $6

Avocado Crrunch Roll
Oshinko Roll
Yasai Roll
Peanut Avocado Roll
Asparagus Shiitake Roll
Sweet Potato Tempura Roll

Naruto Rolls

Snow Crab Naruto Roll  13.00
Eel Lover Naruto Roll  14.00
Rainbow Naruto Roll  14.00
Spicy Tuna Naruto Roll  13.00
Kani Naruto Roll  13.00
Wasabi Lobster Naruto Roll   13.00

New Roll

Tuna Avocado New Roll  8.00
Salmon With Mango New Roll  8.00
Yellowtail Jalapeño New Roll  8.50
Cucumber Mango & Avocado New Roll  7.50
Sweet Potato Tempura New Roll with avocado.  7.50

Chef’s Special Rolls

Ocean Roll snow crab meat, avocado, mayo and tobiko, topped with crab stick.  14.00
River Roll spicy shrimp tempura, topped with avocado, eel and tobiko.  13.95
Mermaid Roll tuna, yellowtail, salmon, tobiko, avocado, cucumber and scallion wrapped with iso seaweed.  14.00
Spicy Girl Roll black pepper tuna, avocado inside, topped with spicy salmon, wasabi tobiko and spicy sauce.  14.00
Crazy Salmon Roll salmon and avocado inside, topped with spicy salmon and crunch.  14.00
Crazy Tuna Roll black pepper tuna, avocado, scallion, wasabi honey sauce inside, topped with spicy tuna and crunch.  14.00
Crazy Yellowtail Roll yellowtail with jalapeño and topped with spicy yellowtail crunch.  14.00
Golden Dragon Roll spicy tuna, avocado, crunch, topped with sliced eel and wasabi tobiko.  15.00
Rainbow Roll crabstick, avocado, cucumber topped with salmon, tuna and yellowtail.  13.95
Tiger Roll salmon, tuna and avocado inside, topped with salmon, tuna, eel crunch, tobiko and scallion.  16.00
Neptune Roll shrimp tempura, snow crab, eel, avocado, tobiko in marble seaweed, glazed with special sauce.  16.00
Black Cod Roll marinated black cod and mango, avocado with soy paper.  16.00
Rich Roll spicy salmon, crunch, cucumber, avocado, wrapped with marble seaweed and dressed with hot sauce.  14.00
Volcano Roll shrimp tempura and cucumber with spicy tuna and soy bean paper.  15.00
Alaskan Beauty Roll king crab and cucumber with pepper tuna and wasabi tobiko on top, dressed with chili sauce.  16.00
Christmas Roll tuna, salmon and yellowtail with tri-color tobiko.  14.50
Spicy Boy Roll king crab and cucumber with pepper tuna and wasabi tobiko on top, dressed with chili sauce.  16.00
West Village Roll spicy shrimp with mango and crunch. topped with black pepper tuna, covered with sweet onion sauce.  14.50
Dancing Dragon Roll spicy tuna crunch with asparagus. topped with tempura eel and avocado with a splash of kabayaki sauce and creamy yuzu sauce.  17.00
Crystal Roll spicy scallop, tobiko, crunch, scallion, and avocado. topped with jumbo sweet shrimp and wasabi caviar, glazed with hot yuzu sauce.  16.00
Yawa Roll  spicy tuna, crunch, snow crab meat & tobiko inside wrapped with soy seaweed.  14.00
Monster Roll   16.00
Maine Roll spicy white tuna, crunch & cucumber topped with wasabi lobster and wasabi tobiko.  15.00
*King Roll  king crab meat & cucumber topped with eel & tobiko and eel sauce.  15.00
Sea Roll shrimp tempura, mango and topped with wasabi lobster, snow crab and 2 kind of tobiko.  16.00
Scottish Roll  avocado, cucumber topped with salmon, salmon caviar and mayonaise.  16.00

Roll Combination

A. Yellowtail Scallion, Tuna & California Roll Combination  16.00
B. Spicy Tuna, Salmon Avocado & Eel Cucumber Roll Combination  18.00
C. Spicy White Tuna, Spicy Salmon & Spicy Yellowtail Roll Combination  18.00

Sushi Bar Entrées

Sushi Dinner 9 pieces of assorted sushi and a tuna roll.  22.00
Sashimi Dinner assorted sashimi.  25.00
Sushi Sashimi Combo california roll, sushi and sashimi.  28.00
Chirashi Special variety of raw fish over sushi rice.  24.00
Unagi Don broiled eel over rice.  18.00
Tuna Or Salmon Don tuna or salmon sashimi over sushi rice.  22.00
Yellowtail Or White Tuna Don yellowtail or white tuna sashimi over sushi rice.  22.00
Special Sushi  28.00
Special Sashimi chef’s selection of the day.  32.00
Sushi assorted sushi, tuna roll and one chef’s selection roll. (for 2) 48.00
Sushi & Sashimi Combo assorted sushi and sashimi, california roll and one chef’s selection roll. (for 2) 54.00
Special Sashimi chef’s selection of the day. (for 2) 58.00

Tempura

Vegetable Tempura  10.00
Shrimp Tempura  15.00

Kitchen Entrées

Chicken Teriyaki Entrée  14.00
Shrimp Teriyaki Entrée  16.00
Salmon Teriyaki Entrée  18.00
Tofu Teriyaki Entrée  12.00
Rock Shrimp battered fried jumbo shrimp tossed with peppercorn, salt and jalapeno.  18.00
Black Cod marinated black cod broiled with miso sauce.  22.00

Sides

White Rice  2.00
Brown Rice  2.00
Coconut Rice  2.50
Chicken Flavored Rice  2.50

Desserts

Ice Cream  4.00
Mochi Japanese Ice Cream  6.00
Mango Sticky Rice  5.00
Tapioca  sago. with coconut milk and coconut palm sugar.  5.00
Pulut Inti sticky rice with grated coconut and palm sugar.  7.00

Beverages

Canned Soda coke, diet coke, ginger ale, sprite, lemon iced tea.  2.00
Fiji Water (500ml) 3.00
Thai Iced Tea   4.00
Coconut Juice   4.00
Fresh Ginger Ale  5.00
Pellegrino (1lt) 8.00 (250ml) 3.00

Notes: Major Credit Cards Hours: Mon-Thu: 11:30am-10:45pm Fri: 11:30am-11pm Sat-Sun: 1pm-11pm Serves: Dinner, Lunch

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