寿司屋 Sushi Yasaka yasaka(212) 496-8460

Lunch Specials From Sushi Bar

Available Until 3pm. Served With Miso Soup And A Small Salad.

Sushi Lunch Special 6 pieces of sushi and one roll of your choice.			12.00
Sushi Lunch Special sushi roll selection: tuna roll, tuna avocado roll, negi yellowtail roll, spicy tuna roll, spicy salmon roll, eel avocado roll, salmon avocado roll, fresh salmon roll, sweet potato tempura roll, cooked kampyo roll, oshinko roll, cucumber roll, salmon skin roll, avocado roll, eel cucumber roll, california roll, asparagus roll, pumpkin tempura roll.
Miyabi Lunch Special 4 pieces of sushi, 7 pieces of sashimi and one roll of your choice.			16.00
Miyabi Lunch Special sushi roll selection: tuna roll, tuna avocado roll, negi yellowtail roll, spicy tuna roll, spicy salmon roll, eel avocado roll, salmon avocado roll, fresh salmon roll, sweet potato tempura roll, cooked kampyo roll, oshinko roll, cucumber roll, salmon skin roll, avocado roll, eel cucumber roll, california roll, asparagus roll, pumpkin tempura roll.
Any 2 Roll Combination Lunch Special			9.50
Any 2 Roll Combination Lunch Special sushi roll selection: tuna roll, tuna avocado roll, negi yellowtail roll, spicy tuna roll, spicy salmon roll, eel avocado roll, salmon avocado roll, fresh salmon roll, sweet potato tempura roll, cooked kampyo roll, oshinko roll, cucumber roll, salmon skin roll, avocado roll, eel cucumber roll, california roll, asparagus roll, pumpkin tempura roll.
Sashimi Lunch Special 11 pieces of sashimi.			15.00
Chirashi Lunch Special various pieces of sashimi on a bed of sushi rice.			16.00
Any 3 Roll Combination Lunch Special			12.00
Any 3 Roll Combination Lunch Special sushi roll selection: tuna roll, tuna avocado roll, negi yellowtail roll, spicy tuna roll, spicy salmon roll, eel avocado roll, salmon avocado roll, fresh salmon roll, sweet potato tempura roll, cooked kampyo roll, oshinko roll, cucumber roll, salmon skin roll, avocado roll, eel cucumber roll, california roll, asparagus roll, pumpkin tempura roll.

Lunch Specials From Kitchen

Available Until 3pm. Served With Miso Soup, Rice, Green Salad, 2 Pieces Of Steamed Shumai And One Roll Of Your Choice.

Organic Chicken Teriyaki Lunch Special			12.00
Organic Chicken Teriyaki Lunch Special sushi roll selection: tuna roll, tuna avocado roll, negi yellowtail roll, spicy tuna roll, spicy salmon roll, eel avocado roll, salmon avocado roll, fresh salmon roll, sweet potato tempura roll, cooked kampyo roll, oshinko roll, cucumber roll, salmon skin roll, avocado roll, eel cucumber roll, california roll, asparagus roll, pumpkin tempura roll.
Tatsuta-Age Lunch Special			12.00
Tatsuta-Age Lunch Special sushi roll selection: tuna roll, tuna avocado roll, negi yellowtail roll, spicy tuna roll, spicy salmon roll, eel avocado roll, salmon avocado roll, fresh salmon roll, sweet potato tempura roll, cooked kampyo roll, oshinko roll, cucumber roll, salmon skin roll, avocado roll, eel cucumber roll, california roll, asparagus roll, pumpkin tempura roll.
Vegetable Tempura Lunch Special with fried vegetable gyoza instead of shumai.			12.00
Vegetable Tempura Lunch Special sushi roll selection: tuna roll, tuna avocado roll, negi yellowtail roll, spicy tuna roll, spicy salmon roll, eel avocado roll, salmon avocado roll, fresh salmon roll, sweet potato tempura roll, cooked kampyo roll, oshinko roll, cucumber roll, salmon skin roll, avocado roll, eel cucumber roll, california roll, asparagus roll, pumpkin tempura roll.
Mini Steak Lunch 6 oz. of angus ribeye steak with tataki sauce or teriyaki sauce.			16.00
Mini Steak Lunch rib-eye steak sauce choice: teriyaki sauce, tataki sauce.
Saba Combo Lunch Special saba noodle soup with small salad and one roll of your choice.			12.00
Saba Combo Lunch Special sushi roll selection: tuna roll, tuna avocado roll, negi yellowtail roll, spicy tuna roll, spicy salmon roll, eel avocado roll, salmon avocado roll, fresh salmon roll, sweet potato tempura roll, cooked kampyo roll, oshinko roll, cucumber roll, salmon skin roll, avocado roll, eel cucumber roll, california roll, asparagus roll, pumpkin tempura roll.
King Salmon Teriyaki Lunch Special			12.00
King Salmon Teriyaki Lunch Special sushi roll selection: tuna roll, tuna avocado roll, negi yellowtail roll, spicy tuna roll, spicy salmon roll, eel avocado roll, salmon avocado roll, fresh salmon roll, sweet potato tempura roll, cooked kampyo roll, oshinko roll, cucumber roll, salmon skin roll, avocado roll, eel cucumber roll, california roll, asparagus roll, pumpkin tempura roll.
Tempura Lunch Special			12.00
Tempura Lunch Special sushi roll selection: tuna roll, tuna avocado roll, negi yellowtail roll, spicy tuna roll, spicy salmon roll, eel avocado roll, salmon avocado roll, fresh salmon roll, sweet potato tempura roll, cooked kampyo roll, oshinko roll, cucumber roll, salmon skin roll, avocado roll, eel cucumber roll, california roll, asparagus roll, pumpkin tempura roll.
Organic Tofu Steak Lunch Special with fried vegetable gyoza instead of shumai.			12.00
Organic Tofu Steak Lunch Special sushi roll selection: tuna roll, tuna avocado roll, negi yellowtail roll, spicy tuna roll, spicy salmon roll, eel avocado roll, salmon avocado roll, fresh salmon roll, sweet potato tempura roll, cooked kampyo roll, oshinko roll, cucumber roll, salmon skin roll, avocado roll, eel cucumber roll, california roll, asparagus roll, pumpkin tempura roll.
Udon Combo Lunch Special udon noodle soup with small salad and one roll of your choice.			12.00
Udon Combo Lunch Special sushi roll selection: tuna roll, tuna avocado roll, negi yellowtail roll, spicy tuna roll, spicy salmon roll, eel avocado roll, salmon avocado roll, fresh salmon roll, sweet potato tempura roll, cooked kampyo roll, oshinko roll, cucumber roll, salmon skin roll, avocado roll, eel cucumber roll, california roll, asparagus roll, pumpkin tempura roll.

Macrobiotic Cold Appetizers

Hijiki simmered dried black seaweed, tofu skin and shredded carrots with sesame seeds.			5.00
Ohitashi boiled baby spinach with bonito flakes and cold tempura sauce.			5.00
Kinpira stir-fried shredded burdock and carrot with sweet soy taste and sesame seeds.			5.00
Goma-Ae boiled asparagus with sweet sesame paste.			6.00

Hot Appetizers

Edamame boiled soybeans with kosher salt.			4.50
Sakura Shumai 4 pieces of shrimp dumplings.			6.00
Sakura Shumai fried or steamed
Vegetable Gyoza 6 pieces of fried vegetable dumplings.			6.00
Agedashi Tofu fried organic tofu with bonito flakes and tempura sauce.			6.00
Beef Negimaki grilled scallions wrapped with thin sliced beef and japanese bbq sauce.			9.00
Ebi Shinjo lightly fried minced rock shrimp and green onions with spicy tomato sauce.			7.50
Sautéed Organic Mushrooms various kinds of organic japanese mushrooms sautéed with mirin soy butter.			7.50
Yokohama Gyoza 6 pieces of fried pork dumplings.			6.50
Kaki Fry 4 pieces of fried crumbled oyster from japan.			8.50
Tatsuta Age fried marinated chicken thigh with wasabi tobiko mayo.			7.50
Gindara Kasuzuke broiled sake lees marinated black cod.			15.00

Appetizers From The Sushi Bar

Tuna Avocado dices of blue fin tuna with avocado and fresh wasabi soy sauce.			10.00
Ankimo steamed monk fish liver with ponzu sauce, scallion and spicy grated radish.			8.00
Sashimi 2 pieces each of tuna, salmon and white fish.			10.00
Toro Tartare chopped blue fin fatty tuna and minced oshinko pickles with nori chips and wasabi tobiko mayo.			14.00
Usuzukuri thin sliced fluke with ponzu sauce.			12.00

Soup

Miso Soup our proud miso soup includes scallions, tofu, seaweed and mushrooms.			2.50
Akadashi Miso Soup dark miso paste based soup with scallions, tofu, seaweed and mushrooms.			3.50
Clear Soup light soup with crab sticks, scallions, tofu, seaweed and mushrooms.			3.50

Salads

Small Salad organic greens with house dressing.			4.00
Seaweed Salad marinated sesame seaweed and mixed seaweed with house dressing.			6.50
Yaki-Shabu Salad grilled premium washu-beef on organic greens with ponzu-sesame dressing.			12.50
Yasaka Salad dices of tofu and tobiko on organic greens with balsamic soy dressing.			8.00
Garden Salad various seasonal vegetables on organic greens with yuzu pepper vinaigrette.			9.00
Garden Salad garden salad dressing choice: house dressing, yuzu pepper vinaigrette.
Grilled Shrimp & Avocado Salad grilled marinated shrimp and dices of avocado on organic greens with zesty wasabi dressing.			13.50

Sushi & Sashimi A La Carte

Sushi Or Sashimi Choice: Sushi, Sashimi.

Tuna			3.50
Fresh Salmon			3.50
Fluke			3.50
Octopus			3.00
Fried Oyster			4.00
Maine Sea Urchin			5.00
Sea Bass			3.50
Shime Mackerel			3.50
Horse Mackerel			4.50
Sea Eel			4.00
Boiled Shrimp			3.00
Salmon Roe			3.50
Giant Clam			5.50
Egg Omelet			2.50
Yellowtail			3.50
King Salmon			5.00
King Crab			5.50
Squid			4.00
Smelt Roe			3.00
Cali Sea Urchin			6.00
Japanese Snapper			4.00
Spanish Mackerel			3.00
Eel			3.50
Crab Stick			2.50
Botan Shrimp			5.00
Live Scallop			4.00
Baby Abalone			4.50

Maki Rolls & Hand Rolls

Roll Choice: Maki Roll (Seaweed Outside), Hand Roll (Cone Shaped, Seaweed Outside), Inside Out Roll (Rice Outside).

Negi Toro Roll			8.50
Tuna Roll			5.00
Tuna Cucumber Roll			5.50
Spicy Salmon Roll			5.50
Spicy Scallop Roll			6.50
Fresh Salmon Roll			5.00
Salmon Cucumber Roll			5.50
Salmon Roe Roll			5.50
Eel Cucumber Roll			6.00
Ume Shiso Cucumber Roll			4.50
Oshinko Roll			4.00
Asparagus Roll			4.00
Cucumber Roll			4.00
Pumpkin Tempura Roll			5.00
Spicy Ebi Tempura Roll			7.00
Negi Yellowtail Roll			5.50
Tuna Avocado Roll			5.50
Spicy Tuna Roll			5.50
Spicy Yellowtail Roll			5.50
California Roll			4.50
Salmon Avocado Roll			5.50
Salmon Skin Roll			5.00
Fluke Ume Shiso Roll			5.50
Eel Avocado Roll			6.00
Shiitake Mushroom Roll			4.00
Avocado Roll			4.00
Cooked Kampyo Roll			4.00
Sweet Potato Tempura Roll			5.00
Shrimp Tempura Roll			7.00

Yasaki’s Signature Maki Mono

Fried Japanese Oyster Maki Mono			8.00
Futomaki Maki Mono			10.00
Geisha Roll spicy tuna roll and avocado fried with tempura butter.			9.00
Boston Real Crab Roll Maki Mono lettuce, boiled snow crab, radish sprout, cucumber and mayonnaise.			13.00
Mix Vegetable Maki Mono			8.00
Lobster Tempura Roll			13.00
Soft Shell Crab Maki Mono fried soft shell crab, boston lettuce, tobiko and mayonnaise.			13.00
Chopped Crunch Eel Avocado Maki Mono			14.00

Sushi Entrées

Yasaka’s Chef Recommend ”Omakase” 12 pieces and 1 chef’s choice roll.			45.00
Sashimi Deluxe assorted traditional sashimi served with rice.			24.00
Umi No Sachi assorted sashimi on a bed of sushi rice.			26.00
Spicy Maki Combination spicy tuna, spicy salmon and spicy ebi tempura.			17.00
Sushi Deluxe traditional 9 pieces sushi and 1 roll.			21.00
Sushi Deluxe sushi roll selection: tuna roll, tuna avocado roll, negi yellowtail roll, spicy tuna roll, spicy salmon roll, eel avocado roll, salmon avocado roll, fresh salmon roll, sweet potato tempura roll, cooked kampyo roll, oshinko roll, cucumber roll, salmon skin roll, avocado roll, eel cucumber roll, california roll, asparagus roll, pumpkin tempura roll.
Miyabi 6 pieces of traditional sushi, 11 pieces of sashimi and 1 roll of your choice.			26.00
Miyabi sushi roll selection: tuna roll, tuna avocado roll, negi yellowtail roll, spicy tuna roll, spicy salmon roll, eel avocado roll, salmon avocado roll, fresh salmon roll, sweet potato tempura roll, cooked kampyo roll, oshinko roll, cucumber roll, salmon skin roll, avocado roll, eel cucumber roll, california roll, asparagus roll, pumpkin tempura roll.
Yaki Salmon Donburi marinated seared salmon with avocado and ikura over sushi rice.			18.00
Mini Omakase 6 pieces and 1 chef’s choice roll.			24.00

Tempura A La Carte

(2pcs) Per Order.

Lobster Tail Tempura			(1 pc) 6.00
Asparagus Tempura			3.50
Japanese Sweet Potato Tempura			3.00
Maitake Mushroom Tempura			3.50
Baby Onion Tempura			3.00
Shishito Pepper Tempura			3.00
Broccoli Tempura			3.00
Shrimp Tempura			5.00
Japanese Eggplant Tempura			3.00
Kabocha Squash Tempura			3.00
Lotus Root Tempura			3.00
Baby Carrot Tempura			3.00
Baby Zucchini Tempura			3.00

Tempura

Chef’s Omakase Vegetable Tempura selected 12 pieces of seasonal vegetables direct from the farm.			18.00
Appetizer Vegetable Tempura 8 pieces of seasonal vegetables.			9.00
Appetizer Tempura 2 pieces of shrimp and 5 pieces of vegetables.			9.50
Tempura Dinner 4 pieces of shrimp and 8 pieces of vegetables.			18.00

Teriyaki & Steak

Organic Chicken Teriyaki grilled organic white meat and sautéed vegetables with teriyaki sauce.			18.00
Tofu Steak lightly fried tofu and sautéed vegetables with sesame soy sauce on top.			14.00
King Salmon Teriyaki grilled 9 oz. new zealand king salmon with sautéed vegetables and teriyaki sauce.			21.00
Angus Prime Rib-Eye Steak 10 oz. of prime cut angus beef and sautéed vegetables with choice of sauce.			26.00
Angus Prime Rib-Eye Steak rib-eye steak sauce choice: teriyaki sauce, tataki sauce.

Noodles

Kanto Soba Soup boiled buckwheat noodles in rich soy bonito broth with scallions, seaweed and fish cake.			9.50
Ebi Tempura Soba 2 pieces of shrimp tempura on soba noodle soup.			13.00
Veggie Tempura Soba Soup 6 pieces of vegetable tempura on soba noodle soup.			12.00
Kansai Udon Soup boiled thick wheat-flour noodles in light bonito broth with tempura flakes, scallions, seaweed, sesame seeds and fish cake.			9.50
Ebi Tempura Udon Soup 2 pieces of shrimp tempura on udon noodle soup.			13.00
Veggie Tempura Udon Soup 6 pieces of veggie tempura on udon noodle soup.			12.00

Sides

White Rice			2.00
Sushi Rice			2.50
Eel Sauce			1.00
Teriyaki Sauce			1.00
Brown Rice			2.00
Spicy Mayo			1.00
Ponzu Sauce			1.00

Beverages

Soft Drink soft drink selection: coke, diet coke, ginger ale, club soda, sprite .			2.00
Perrier Water			(330 ml.) 3.50
Evian Bottled Water			(720 ml.) 5.00

Listing Type : 餐馆日餐餐馆