Served With Miso Or Clear Soup, Small Side Dish, Pickled Vegetables, Steamed Rice, Green Tea, Ice Cream
Tempura shrimp assorted seafood, and vegetables deep fried served with special wajima tempura sauce | 25.00 | ||
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Sashimi assorted filet of fresh raw fish and shellfish, served with japanese horseradish (wasabi) and soy sauce | 27.00 | ||
Sukiyaki your choice of beef or chicken with beancurd, shiraki bamboo shoots, and fresh vegetables. cooked at your table with our sukiyaki sauce | 28.00 | ||
Shabu-Shabu thinly sliced beef with fresh vegetables and noodles. you dip the ingredients into the boiling and cooked to your liking. eaten with lemon-soy sauce or our special sauce. peanut butter used | 29.00 | ||
Negimaki scallions rolled with sliced beef, and broiled with mirin and soy sauce | 28.00 | ||
Teriyaki our choice of beef or chicken marinated in our teriyaki sauce and broiled to your taste | 27.00 | ||
Kaiseki japanese formal dinner of seven to nine courses, served in the traditional manner | |||
Kaiseki take | 70.00 | ||
Kaiseki matsu | 90.00 |
Oshitashi spinach seasoned with flakes of dried bonito | 6.00 | ||
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Itawasa fish cakes served with soy sauce and japanese horseradish (wasabi) | 7.00 | ||
Tsukimiimo grated yam with raw egg yolk | 6.50 | ||
Chawanmushi egg and seafood custard in a cup | 7.00 | ||
Yudofu beancurd boiled in seaweed broth, and served with soy sauce and assorted spices | 7.00 | ||
Yakkodofu cold beancurd served with soy sauce and assorted spices | 7.00 | ||
Agedashidofu deep fried beancurd in a special soy sauce | 7.00 | ||
Sunomono japanese salad of seafood and vegetables, served with vinegared sauce | |||
Sunomono crabmeat | 12.00 | ||
Sunomono mixed seafood | 12.00 | ||
Ikura Oroshi salmon roe with grated daikon | 8.00 | ||
Shirasu Oroshi shirasu fish with grated daikon | 7.00 | ||
Ebishinjo deep fried emince of shrimp and vegetables | 15.00 | ||
Tempura deep fried seafood and vegetables | 15.00 | ||
Nasuno Shigiyaki broiled eggplant topped with dengaku miso | 8.00 | ||
Yakinasu toasted eggplant with dressing of ginger soy sauce | 7.00 | ||
Yakitori japanese style chicken shishi kabob | 8.00 | ||
Negimayaki scallions rolled with thinly sliced beef and broiled with teriyaki sauce | 13.00 | ||
Tatsuta Age sliced chicken seasoned with soy sauce deep fried | 13.00 | ||
Yamakake grated yam mixed with bite sized fresh tuna | 9.00 | ||
Fish Teriyaki fish broiled with teriyaki sauce | 14.00 | ||
Fish Shioyaki fish broiled with lightly salted | 14.00 | ||
Sushi assorted of fresh raw fish and shellfish on vinegard rice | 14.00 | ||
Sashimi assorted filet of fresh raw fish and shellfish | 16.00 | ||
Usuzukuri very thinly sliced fluke | 20.00 | ||
Tuna | 18.00 | ||
Lobster | (& up) 35.00 | ||
Moriawase | (& up) 50.00 |
Served With Steamed Rice, Green Tea
Tempura shrimp, assorted seafood, and vegetables deep fried. served with special wajima tempura sauce | 21.00 | ||
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Sukiyaki your choice of beef or chicken with beancurd, shirataki, bamboo shoots, and fresh vegetables. cooked at your table with our sukiyaki sauce | 24.00 | ||
Teriyaki our choice of beef or chicken marinated in our teriyaki sauce and broiled to your taste | 23.00 | ||
Shabu-Shabu thinly sliced beef with fresh vegetables and noodles. you dip the ingredients into the boiling broth and cook to your liking. eaten with lemon-soy sauce or our special sauce. peanut butter used | 25.00 | ||
Sashimi assorted filet of fresh raw fish and shellfish, served with japanese horseradish (wasabi) and soy sauce | 23.00 | ||
Fish Shioyaki Or Teriyaki fish broiled with salt or teriyaki sauce | 20.00 | ||
Lobster Sugata Yaki broiled fresh lobster with lemon butter sauce | (& up) 35.00 | ||
Beef Cutlet deep fried breaded beef cutlet | 24.00 | ||
Negimayaki scallions rolled with sliced beef, and broiled with mirin and soy sauce | 24.00 | ||
Uosuki japanese bouillabaisse | 28.00 | ||
Udonsuki sliced duck, vegetables and noodles cooked with dashi sauce at your table | 25.00 |
Nigiri (A) | 22.00 | ||
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Nigiri (B) | 26.00 | ||
Chirashi | 22.00 | ||
Tekkamaki | 17.00 | ||
Futomak | 17.00 | ||
Okonomi your own choice of nigiri & maki |
Soba (Cold Or Hot) buck wheat noodles | 16.00 | ||
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Tempura Soba | 20.00 | ||
Inaniwa Udon cold or hot | 18.00 | ||
Tempura Inaniwa Udon (Cold Or Hot) seasoned with soy sauce deep fried | 22.00 |
Tempura | 11.00 | ||
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Nori | 6.00 | ||
Tamako | 8.00 | ||
Sake | 8.00 | ||
Ume | 6.00 |
Clear Soup | 4.00 | ||
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Special Miso Soup | 4.00 | ||
Misoshiru soy bean paste soup | 3.00 |
Oshinko pickled vegetables | 3.50 |
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Notes: Visa, MC, AmEx, DC Hours: Lunch Mon-Fri: 12pm-2:30pm Dinner Mon-Sat: 5pm-10pm Serves: Dinner Features: Accepts Credit Cards, Lunch, Take Out